British winner to take down malaria killer

Gin and tonic
Cheers! A good G&T won’t cure malaria, but it will make you feel better

If you blinked you missed it.

The amazing news hidden deep among all the wars, disasters, Ebola scares and nonsense of electing the World’s First Joke Prime Minister.

End of a world killer?

British drug giant Glaxo Smith Kline has applied for a licence for a new vaccine to defeat malaria, the first-ever defence against this world-killer that looks like being successful.

Four infection types exist to give us grief in our lives – bacteria, viruses, parasites and fungi. Malaria is by far the worst parasite to invade our bodies and has always ranked high on our list of killer dread diseases.

For the children’s sake

Now for the first time, we might be able to beat it – and significantly the new vaccine is designed specifically to work with children – African children, who are currently dying at one a minute from this terrible affliction – many more times worse than Ebola will ever be.

Actual figures are staggering – 198 MILLION cases in 2013, with 584,000 deaths. And this is one of those where disinfecting and watchful hygiene doesn’t help much – though malaria can be transmitted through contaminated blood.

The most effective defence is mosquito nets – and a darned good insecticide to clobber the anopheles mosquito (only the female of the species) that transmits it.

In the 1940s, the wonder-chemical DDT used to be it (dichloro-diphenyl-trichloroethane) – a highly effective insecticide now banned across most of the world for the dangers it brings to the food chain and links to chronic illnesses.

Despite its high efficiency, DDT was found to be so poisonous in its side effects that over-use triggered the American watchdog Environmental Protection Agency in 1962. It killed mosquitoes, but it killed too many humans too.

The world is winning

Killer though it is, malaria is treatable if diagnosed and treated early. But with medical services stretched thin throughout the world’s tropical regions – as the current Ebola crisis demonstrates – treatment is not always possible.

The new vaccine, called RTS,S, is not infallible – but manages to reduce cases among toddlers by 36%. In parallel with this vaccine is an American alternative PfSPZ, intended for adults and still at the trial stage.

It may be too early to toast the success of either – though a celebratory glass may be appropriate if you’ve ever caught malaria and been lucky enough to be treated for it.

Think of England

In the days of Empire, gin and tonic was invented as a refreshing drink that masked the bitter taste of the anti-malarial quinine ingredient added to it.

On behalf of all the African children who now stand a fighting chance – cheers!

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 21 September 2018 @ 7:04 am

Originally posted on 21 September 2018 @ 7:04 am

With antibiotics failing, what’s your insurance policy for staff going ill?

Anxious exec
Without antibiotics, not tightening up on office hygiene could mean a lot of empty desks

Once upon a time, you could let staff look after themselves.

It was their life, their wellbeing.

As long as they were safe while working for you, what they got up on their own time was their own business.

Not any more.

Rapidly accelerating antibiotics failure makes it your business now.

And super-urgent too.

Invisible health issue

You’ve heard of superbugs?

They’re the rocketing number of dangerous bacteria that have become resistant to antibiotics. Whatever we throw at them, nothing works.

Either medics battle with second-best alternatives, or the body has to fight the illness itself.

Which means, all of a sudden, we no longer have the safety net we used to have.

If we get ill, we get ill – with no miracle drugs to pull us out of it.

Kinda vital from a business angle.

If a staff member goes down with ANYTHING it could be life-threatening.

A paper cut from a document? Blood poisoning could lead to sepsis and possibly death in a week.

So it’s not just a gap in your professional team, or under-powered service that you’re looking at.

It’s the permanent loss of a member of staff – and the whole heart-breaking rigmarole of replacing them.

Plus the threat that whatever they were suffering from could spread to everybody else.

Germs everywhere

OK, you can’t watch them 24/7.

But they’re your top-performing assets, and when the end of the day comes, they go down in the lift and home – away from your protection.

Protection?

You do so much already, probably without thinking about it – the cost of doing business.

Making the place pleasant and inspirational to work in. Good lighting, nice décor, ergonomic furniture, intuitive IT systems, sound proofing, personal spaces, central heating, HEPA-filtered air con, security at the entrance – the whole nine yards.

Ah, but without the medical failsafe of antibiotics, there’s now an element missing.

Keeping your staff healthy and safe from harm. A bigger challenge than terrorism – because now, ALL businesses face it.

And we’re all up against it because nobody’s head is geared for a major hygiene threat.

Yes, everything is OK right now – as long as nothing happens.

But if you think about it, our day-to-day focus on fighting germs by keeping clean is pretty near non-existent.

Sure, everybody showers or bathes before coming to work – all washed and polished, ready for action.

We are the unwashed

But then it disappears off the radar. The day gets started and people get involved, nobody has time for washing hands or other niceties.

Not good for two reasons.

One – very few of us know it, but we all trail around a personal cloud of invisible bacteria, fungi, dead skin cells and other body detritus  – on our skin, our clothes and in the air around us – our own individual microbiome.

Which of course includes whatever germ clouds we might be towing around as well – a streaming cold, flu, a tummy bug, or anything more serious.

Two – we know that germs are transmitted mostly via our hands, but very few of us do anything about it.

Uh, huh. But that’s personal. What business is it of yours?

Plenty.

Because it’s the things those unhygienic members of staff touch that spread things around.

One of them had norovirus over the weekend?

So now their invisible paw-prints are all over the light switches, the lift call buttons, their keyboard, whatever phone they’ve used – and the sales proposal document currently sitting on your desk.

What goes around, comes around

Touch the pages, the rub your face in thought – chances are good you’ll catch their norovirus through the soft tissue round your eyes or mouth – and that’s you out of action.

But it doesn’t have to be norovirus. There’s other bugs out there, way more potent.

You might have a client breeze in straight off the plane from Mumbai, Nairobi or any one of a dozen places with local epidemics going on – direct by business class on hands unwashed because timing is tight.

And yes, the office gets cleaned and vacuumed every night. But the germs stay there –  on the light switches and door handles – floating in the air, too small to be captured by the air-con’s HEPA filters – waiting to be swallowed or breathed in.

Health and hygiene, you’re covered

So that’s where you deploy your insurance policy. A nightly mist-up of your offices with ionised hydrogen peroxide – oxidising ALL viruses and bacteria to nothing – sterilising the whole place safe.

No germs, no chance of infection. Your duty of care is 100%.

And you make doubly sure by making hand wipes available on every desk as a reminder that hygiene is now a high priority.

Maybe you can’t protect your staff so well when they go home. But you can protect them while they’re working for you.  Fewer absences. Fewer illnesses. Fewer threats to your bottom line.

Yes, antibiotic resistance is a snowballing disaster.

But it doesn’t have to be the end of the world.

Picture Copyright: Elnur / 123RF Stock Photo and i3d / 123RF Stock Photo

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 17 March 2019 @ 9:07 pm

Originally posted on 17 March 2019 @ 9:07 pm

First Class or Budget air travel – all viruses fly free

Unhappy flight attendant
Unwanted passengers nobody knows about – a problem we share with the world

Unwanted and unloved – viruses don’t need a boarding pass.

They don’t need a visa either – however exotic their departure point.

They’re used to grabbing freebies – travelling INSIDE your body or ON it.

Everywhere and spreading

On your skin, on your clothes, or dragged aboard in floating microbial aura we all carry round with us. Or simply sucked into the cabin with the rest of the air at the airport. Invisible, out of sight, out of mind.

Which means – take your pick – whatever the latest big scare is, it’s coming here.

Zika, MERS, Ebola, Black Death – they’re all packed and ready – waiting for the next flight out.

Which is also how come a local disease or illness can suddenly become world-wide.

A Boeing 787 carries up to 335 passengers and flies at 560 mph. PLENTY opportunity for a travelling virus to climb aboard – with, or without the mosquito that transmits it.

International emergency

Eight hours, ten – and it’s in a whole new country. Like the overnight celebrity Zika virus – Brazil last week, 23 countries today – declared an international emergency by the US Centers for Disease Control and the World Health Organisation both – latest member of the jet-set.

Which kinda means we should be watching our hygiene levels a bit more than usual. Here in the Old Country, we’re not necessarily as safe as we think we are.

Especially as Zika doesn’t really affect most of us. Only 1 in 5 infected people get ill. And even then it’s mild – a rash, joint pains or irritated eyes – a few days and it’s gone.

Not so nice if you’re expecting though. Or for your kids. Microcephaly is with them for life – sometimes OK, mostly not. Not a condition to play games with.

But nor is any virus, yet we do it all the time – take chances with our lives by simply being careless.

The Zika virus may not survive long in the UK – it’s too cold for the mosquitoes that carry it. There’s plenty of others that can though – and bacteria too. And because we’re made of mostly bacteria ourselves, we need to protect against these foreigners getting into our bodies.

The right place, the wrong place

Most viruses and bacteria are passive and benign, they serve many useful purposes as long as they’re in the right place. In the wrong place they can be devastating, deadly if unchecked.

And yet we carry on absently, not thinking that a touch, a minor cut, a mouthful of food, or even our next breath could trigger a whole interior infection that could have us fighting for our lives.

How lax are we? Frighteningly when you consider we’re surrounded by germs all the time, with maybe ten million possibly harmful microbes on each hand right now – e.coli, salmonella, clostridium difficile, campylobacter, MRSA, flu, norovirus – take your pick.

Despite all this:

We don’t do much about our surroundings either. Slop around with detergent and water in the kitchen, a wipe of bleach here and there. Surfaces only – the 80% air space of the room around us never gets touched – even though most microbes are smaller and lighter than dust, smoke, or even the oxygen molecules we breathe.

Billions and billions and billions of them all the time – silently buzzing like a cloud of mosquitoes we can’t see.

Getting our own back

We can clobber them though – and our weapon of choice is far better than any bug spray.

Close the windows and doors, wheel in the Hypersteriliser, press the button and get out of there for half an hour.

Fsst! The place mists up with hydrogen peroxide – ionised so it reaches everywhere, electrostatically grabbing at viruses and bacteria, oxidising them to nothing.

Come back when it’s finished and the whole place is sterile. No Zika, no anything – gone.

Not so easy for your next holiday though. Fly to where these viruses originate and a Hypersteriliser is a bit big to take with you. Better take some mosquito coils, twenty gallons of Autan (the repellent that smells like jet fuel), wash yourself like crazy – and be careful.

And whatever you do, don’t get bitten.

Picture Copyright: bruno135 / 123RF Stock Photo

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 9 January 2019 @ 2:56 am

Originally posted on 9 January 2019 @ 2:56 am

A big chomp of pizza – and 3.971 million germs

Pizza girl
Are you having 3.971 million germs with that?

Yum!

Eating with your fingers.

Is anything better?

You bet.

Eating with your fingers AFTER YOU’VE WASHED THEM.

Germs for sure

Because however nice your chosen favourite is – it’s not worth the tummy cramps, vomiting and diarrhoea that visits you at 2.00 in the morning.

E. coli, norovirus – take your pick.

It could be any one of thousands bacteria or viruses on your fingers at any one time.

Collected through your morning until now…

Off the money in your purse, your Oyster card, the STOP button on the bus, the door handle of the coffee shop, the face of your mobile, the front door to your office, the lift call button, your computer on switch, the keyboard on your desk, the mail in your In-tray, your desk itself, your office phone, the photocopier start switch, the door to the loo, the tissue paper you use there, the flush handle, the bag of doughnuts for coffee break, the parcel from the printing company, the felt-tip pens for the update board, your face, your lipstick for touch-up, the conference room table, the overhead projector, the overhead slides from sales, the meeting microphone on/off, the stairway banisters, the lunch-time news-sheet, the pizza-joint window choosing while you queue in the street, the bag they put it in to take back to your desk…

Er, excuse us.

Where was “wash your hands” in all that?

Our minds go blank

Don’t look so surprised. Most of us forget, even though we’re sticklers for clean.

Yet everything we touch, every second of every day, is covered in viruses and bacteria.

We are too. Billions of them on our skin and clothing.

Billions more inside us too. Over 6 billion in our mouths, more than the number of people on Earth. More than 100 trillion in our gut – partners in helping us digest.

So when we pick up that pizza with our fingers, there’s plenty stuff for us to swallow that we’re not supposed to.

Yes, we’ve got bacteria inside us already – but the right ones, they’re supposed to be there. And most of the time, even the wrong ones are OK – our immune systems are too strong to let them take hold.

But the stuff on our fingers is dodgy. Often in quantities big enough to give us grief. And often really yucky stuff we’d rather not know about. Like if you didn’t wash your hands when you went to the loo, there could be poo on there.

Hold it!

Don’t take that bite!

Put it down and wash your hands first.

Be safe.

And don’t reckon you can blame the pizza company if you come down with something.

Those pizza oven are way too hot for germs to survive – 800°F, or even more.

And nobody touched your super-size slice. Straight off the pizza shovel, gloved hands on the cutter wheel, into the box, and bagged into your own hands.

Wash your hands and everything’s hunky. Quattro stagioni perfetto.

Forget and take a chance – you could be in hospital sooner than you think.

More than 800 people die from norovirus every year. More than 5,000 from e.coli. Add c.difficile, Delhi Belly and rotavirus – the numbers jump to over 80,000.

Don’t be one of them.

A wrong-way encounter with any of these nasties will be more than you can chew.

After you with the soap.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 16 November 2018 @ 5:54 am

Originally posted on 16 November 2018 @ 5:54 am

Not off work again! Could be infected office

Unhappy businesswoman
It’s not you, it’s the office – repeated illnesses coming back over and over

What is it – cough, sniffle? Or heave, upchuck?

You have our sympathy either way. It’s never nice to be out of it.

And this is a repeat performance?

There’s a lot of it going round, as they say.

Not your fault

Sick building syndrome maybe – when your workplace environment develops an unpleasant and growing condition that can affect people in all kinds of way – headaches, nausea, or even more serious.

Lots of things can cause it – poor air circulation, damp, dust, chemical pollution. Many of which can never come right for structural reasons.

Mould on the walls for instance means water seepage somewhere, and not always a busted pipe. The only thing is to rip the place down and start again.

The price of being social

But not always.

A lot of our ailments are a legacy of working in groups, sharing enclosed spaces – an open-plan office, school classroom, lecture theatre or catering area. Enclosed because it’s cold and wet and dark outside – we need the central heating and electricity.

How many of us are there? 20? 30?

All together in one place because it’s easier to work that way – to talk to each other, interact, stimulate and motivate ourselves. Good thinking, Jim.

Except that pushes up the germ threshold. At least half a dozen of us will have some kind of bug at any one time – either about to knock us out, or wobbling back through recuperation. WAIs – Work Acquired Infections.

Some of us will be more sensitive than others too – more easily clobbered by anything going around.

And yes, it does go around. Not because we’re breathing over each other and touching shared objects (fomites) during the day – the phones, keyboards, documents, coffee machine, whatever. If we’re smart we already know that and wash our hands often.

Oh really? If only that were true.

Against office illnesses

OK, so somehow we all make it through the day – and then we go home.

If we’re working late, we might see the cleaners at their job before we do.

See them vacuum the floors, empty the waste baskets, take out the trash, wipe down the desk tops, spray air freshener. Nice and tidy for the morning.

Hold it right there.

Just because everybody’s gone home doesn’t mean the germ threshold’s gone down.

Whatever viruses and bacteria there are – and there ALWAYS are – are still lingering.

Still on the phones, keyboards, documents, coffee machine, whatever. Still hanging in the air which is around 80% of the room space. Still waiting around for everybody to come back tomorrow.

Uh huh, an infected office and we don’t even know it.

Waiting to get you

Maybe tomorrow we’ll all come down with something – maybe we won’t. A risk we get away with most of the time because our body resistance is good and we lead healthy lives.

It’s still an infected office.

Because vacuum, wipe, spray does nothing to get rid of the germs. The standing germs that are always there. Mostly in the air too. Waiting to be breathed in. Or to grab hold on contact as we walk through them.

Why not? They’re so light they could ride the air for weeks. And even an average bacteria can survive without a host body for anything up to a month.

An infected office, waiting.

So what happens when for some reason our body resistance is down? The baby kept us awake last night, or we had to work seriously late, or we ran 10 kilometres with the lunch-time keep fit mob?

But get rid of the germs and the threat goes away.

No infected office, nobody pulling sickies all the time.

Bunking off now is back to “the dog ate my homework” excuses.

It’s the easiest thing in the world too.

Press button easy

The cleaning team come in, trundling a Hypersteriliser with them.

They swamp the place out as normal, close all the windows and doors, hit the button and leave.

Sixty seconds later, the machine starts misting up the place with ultra-fine ionised hydrogen peroxide – so fine and light it takes on bacteria at their own game.

Because they’re ionised, the fine molecules of hydrogen peroxide spread rapidly – all with the same highly charged energy forcing them to separate from each other.

Super-excited and buzzing, they reach everywhere – driven hard to fill up the entire space – jammed against walls, floors, ceiling and furniture, shoved fiercely into cracks and crevices, trying to get away from each other.

That same charged energy actively attracts them to the opposite charge of viruses and bacteria.

In mid-air, on the fly, or wherever they happen to be, the hydrogen peroxide molecules grab at these germs, thrusting oxygen atoms at them to destroy their DNA and rip apart their cell structure.

World War Three, billions of times over – in a microscope.

Forty minutes later, the place is sterilised safe. The Hypersteriliser shuts down. The mist dissipates into oxygen and water, which promptly evaporates. Eco-friendly natural.

No more infected office. No more bugs to knock you back when you come in in the morning.

Beautiful on the balance sheet

Better still, if you’re the boss – no more absentees, better productivity, a fatter bottom line.

Don’t you love it when a plan comes together?

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 18 September 2018 @ 5:54 am

Originally posted on 18 September 2018 @ 5:54 am

Germ-free offices make pots more money

Ecstatic businesswoman
Winning is addictive. And the feel-good is contagious

We’re kidding, right?

No way the numbers add up.

So what if 131 million working days are lost to sick leave every year? That’s not going to break the bank – 4.4 days per employee, one week out of 52, not even 2%.

Yeah – except none of those employees works in isolation. There’s colleagues like you, sitting at a desk less than 10 feet away – well inside cough, splutter range.

Oops, it’s catching

Which means whatever they get, you get too. Sod’s law.

Sure, sure, but all part of the same statistic. Only 4.4, right?

You wish.

Because being sick for real – not just pulling a sickie – is more than one or two days off, isn’t it?

There’s the four-five days incubation, before you come down with it. Not feeling yourself, dragging yourself into work, head all over the place, sweats and chills at the same time, tummy roiling with World War Three.

Impossible to work like that. Not you at your best, hey? What would you say, 50% under par? More? Less than half a person, going through the motions – and all the time you’re doing that, how many others are there inside YOUR 10 foot cough, splutter range?

You shouldn’t be there, right? You owe it to your colleagues – and your bosses. You’re a walking germ-alodium and you ought to stay away.

So what do you prove, walking round, infecting everyone? That you’re a hero? Get real.

And the rest

Plus of course, there’s the other four-five days when you get back. Still feeling like death warmed up, still way under par. Not convalescing, you do that at home. More like guilt-tripping because you know they’re running under-staffed. Or maybe you’re worried about job security.

Which makes the numbers more under-claim rosy than they should be, doesn’t it? A bigger cost, even lower productivity. Instead of 4.4 days a year, you’re performing like less than half of yourself for another ten – altogether three weeks of your expertise whipped away, gone.

And that’s not counting mistakes you might make because you’re not 100% on the ball. Or things you miss while you’re battling to concentrate. They have a price tag too. Lost income certainly, maybe a lost contract too. Or forfeits of some kind because your work doesn’t come up to scratch.

The real downside

OK, so if straight statistics mean the country is losing £29 billion a year from sick days – reality is at least five to ten times more than that, around £150 billion.

To put that in perspective, say you’re a mid-level minnow at £2,500 a month and your valued expertise generates 10 times more than that. Your worth to the company is £27,500 a month. Take out the three weeks of under-performing and that’s just under £18,500. Down the tubes, gone. Because you weren’t functioning on all four.

But hold it. Those ONS statistics mean every worker in the country loses 4.4 days a year – every single one.

So if there’s ten more of you in the office, that’s £185,000 a year, assuming you’re all at the same level. Add the boss in there – and say, a couple of the more high-powered sales stars – and that easily tops half a mill.

Half a million quid, every year – just for parking off, sick!

How many companies can afford that? And what if where you work has more than ten people?

Light in the tunnel

Which makes it kind of crazy that it’s all unnecessary, doesn’t it?

Because for less than the cost of just one of you, that all-involving career outfit you’re working for could have not one but TWO Hypersteriliser machines misting up the place every night and reducing the presence of all viruses and bacteria to zero. No germs, boom – in around forty minutes per room.

And what would that do? Chop the chance of any of you catching an infection at work by at least half, maybe more.

No, it won’t wave a magic wand if you’re sick already – or stop you coming down with something if it’s already inside you.

But it will stop new stuff – all of it.

And if you all give up bad habits like eating at your desk – about the worst place to catch germs in the universe from the guck that accumulates and is never cleaned away – there’s even less chance of getting sick, ever.

Especially if you all wash your hands on top of it – and keep sanitising gel handy.

Uh huh. A total U-turn in office hygiene.

Because now instead of losing money, the place starts making it. Not exactly germ-free, but almost.

When success strikes

Feeling well means that everyone is functioning at 100 per. Stuff gets done, efficiency rises. You all start looking like winners. Which of course, you are.

Snowball time. Everything just keeps getting better.

Your offices feel like a good place to be, so morale takes a hike. Onwards and upwards becomes a reality. Going the extra mile is done with a smile. The competitive edge. You’re better than anyone else and you know it.

All of you.

And what does that do to the balance sheet?

See the boss’s smile. See him give you a whole extra three weeks off.

Wait a minute, wasn’t that how long you were out of it – dragging yourself around, sick as a dog?

See the boss smile again. Feel yourself do it too.

The place can afford it now – a clean bill of health. These are germ-free offices and it shows.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 6 November 2018 @ 2:43 am

Originally posted on 6 November 2018 @ 2:43 am

Cracks in our sanitising systems make us ill

Cleaner with cracks
However hard you scrub, only hydrogen peroxide can get to the germs lurking in cracks

Thorough is thorough – but can you ever be sure of all the cracks?

The strongest bleach, the hardest wipe – even a good old scrub never gets deep down where the bugs hide – breeding, ready to come out when you’ve finished.

And cracks are everywhere aren’t they?

Hard to reach corners and crevices, the kind you use a blade to get at. No chance really. If a bug’s in there, it’s a recurring problem.

So what is it? Escherichia coli? Salmonella? Campylobacter?

Or something more hazardous – methicillin-resistant staphylococcus aureus (MRSA)? Clostridium difficile? Somebody’s going to be awful sick.

Dangerous germs you can’t reach

Because there’s no way to get down in the groove round a worktop edge, in the grouting between tiles – not with any effectiveness. And how about behind computers and monitoring machines – all those twisting cables? Short of sitting down and wiping every single one – without getting it wet, which might blow up the system – you’re fighting a losing battle.

So those bugs come back, again and again. Norovirus is a great boomerang bug. And the rest of the place is a real challenge anyway. Plenty of places that never get touched – the walls above head height, the ceiling tiles – and whoever drags out fully loaded cupboards to process behind them, or on top? And still has the puff to push them back afterwards?

Impossible, right?

Conventional methods just can’t hack it. Not even if your fingers are raw and your throat is sore from breathing in the fumes – strong stuff to make it work harder – it still doesn’t do the job.

Not enough contact time for starters. Those pesky bugs are survivors, so a few seconds with even the strongest bleach won’t knock them out.

Getting to them is just as hard. You might clobber worktops and tables, get to cupboard doors and curtains if you’re thorough.

Up in the air, and potentially deadly

But the biggest space of all remains untouched – there’s no way you can physically scrub the air. And with microbes down to the size of 2 microns or less – thinner than candle smoke – they’re light enough to fill the air in their billions, untouched however hard you try.

To win against germs, you have to fight their way. Not down and dirty, but up and easy.

These tiny things can float around however they like, can climb into the smallest spaces only an atom thick. So to be sure of getting rid of them, you have to do the same.

Which is press button easy with a Hypersteriliser. No gloves, no headache-making bleach, no rubbing and scrubbing, you don’t even have to be in the room.

A nifty wheelie-bin-sized console, it mists up the air with a mild solution of ionised hydrogen peroxide, non-toxic and non-hazardous at only 6% strength.

The hydrogen peroxide is negatively charged – which causes it to try to escape from itself in all directions. So it’s not just a wafting cloud – it’s an ultra-fine mist, actively forcing itself upwards and outwards, hard up against all surfaces and deep into any cracks.

Viruses and bacteria are drawn to the mist like iron filings to a magnet, their positive charge attracting them helplessly to the negatively charged hydrogen peroxide. No ordinary hydrogen peroxide either – ionising transforms it from a gaseous vapour to a plasma, a kind of charged super-gas that releases other antimicrobials – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone and ultraviolet.

Locked in a deadly embrace, the germs are oxidised in seconds. This causes the hydrogen peroxide to lose its charge and it reverts to oxygen and a tiny amount of water, so small it evaporates before it touches anything – sensitive equipment stays safe and dry.

Safe, sterile and secure

The room is now sterile – no germs anywhere. Not on surfaces, not under or behind them, not in the air, not anywhere. 99.999% of all viruses and bacteria are gone – that’s down to 1 particle in a million – a Sterility Assurance Level of Log 6.

Slightly better than bleach, hey? Which at best can only reach Log 3 – and misses out the inaccessible bits, especially the cracks.

Easy peasy – and everybody safe.

Nobody getting ill on your watch.

Picture Copyright: diego_cervo / 123RF Stock Photo

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 25 February 2019 @ 11:13 pm

Originally posted on 25 February 2019 @ 11:13 pm

Fat and fatter: our hidden daily intake of antibiotics

Shocked dieter
Diet or no diet, everything is fattening – and you don’t even know you’re eating it

Yes, hidden fat-makers – in pretty well everything we eat.

Good, improving salads. Health-giving fruit. Ordinary everyday meat and two veg.

Not just the fast food pizzas and burgers.

Nobody knows

Hidden because we never even know they’re there. Ask your own doctor and you’ll get a blank look. Antibiotics are only on prescription. Fat chance.

Unfortunately, fat chance is right.

You see, there’s antibiotics in our food from the stuff that makes it grow. Just about any kind of fruit or veg in your supermarket is grown with fertiliser. Even organic food is grown from soil made fertile by rotating crops and using compost, manure and clover.

All natural stuff, right?

Well, yes. Except that just about all natural manure used by farmers comes from herds or flocks of animals that are regularly fed antibiotics. For their health and well-being is the official line – but it’s mostly because it makes them bulk up and grow faster.

And sure, on a modern high intensity factory farm, health is a huge issue. So many animals so close together, they’re impossible to keep clean – large numbers can get ill very quickly. And of course any kind of sickness goes through them like wildfire.

So the rule is, dose ‘em up and keep ‘em dosed.

Big bucks fatter

Meantime these same antibiotics they regularly get in their feedstuff is fattening them up and accelerating their growth. From egg to supermarket chicken roaster in five weeks. From calf to meat counter rump steak in one year instead of four.

Money, money, money.

Alongside the inevitable result that all the manure they produce is laced with antibiotics. The same stuff that fertilises the grass they eat, or the silage – and which used by other farmers to grow grain crops, vegetables and fruit trees.

By law, antibiotics added to feedstuffs are supposed to be withdrawn before getting ready for market, so there are no drugs in any animal’s system when they’re sold.

Zero ADDED, yes.

But those cows and sheep and pigs and chickens are still noshing food grown with antibiotics in the manure. Which is how come you’ll find chlortetracycline in onions and cabbages. Sulfamethazine in lettuce and potatoes.

There’s antibiotics in there anyway. Because plant crops ALSO get regular antibiotics – streptomycin for grain crops, oxytetracycline for fruit – to take care of blight and harmful bacteria.

Plus – you guessed it – to boost growth.

So like it or not – organic or regular – just about everything we eat is dosing us with antibiotics every day – JUST LIKE THE ANIMALS.

They get fat, we get fat

And just like the animals, we’re getting fat too – on account of how we’re animals, just like they are. Some of us kinda chubby, some of us definitely muffin-tops, and some of us with a serious avoirdupois problem. Twenty, thirty years ago, not an issue – today, with nearly 60% of us overweight or obese, it’s an epidemic.

Which means, sooner or later, it’s gonna get you too.

A few uncomfortable facts:

  • We all get a jump start because antibiotics are prescribed to us medically. Give antibiotics to children under two – and by the time they’re five, they’re 15% overweight.
  • Like magic bullets, antibiotics get prescribed for just about everything – from serious to trivial. By the time a teenager reaches sixteen, at least ten courses of antibiotics are likely to have been through their system.
  • Antibiotics kill bacteria – good ones and bad ones. Down in your gut, they’re like an atom bomb exploding through your natural gut bacteria. Your gut recovers, but it’s out of balance – and it never comes back to 100% the way it should be again.
  • Gut bacteria out of balance boost the fat cells in your body – the good kind and the bad kind. The good kind you can exercise off at the gym. The bad kind are there for keeps.
  • Being out of balance boosts ghrelin too – the “hunger hormone” that increases appetite. Think those cravings for gallons of Coke and boxes of doughnuts are the natural you? Your own gut is hyping your brain to pig out on them – the real you has no say.

Different strokes for different folks

If you’re not fat already, you might have a different metabolism – some people are always thin. Much more likely, your balance hasn’t been too badly affected yet – and your daily preferred food choice hasn’t pushed you over the edge.

Come down with a recurring condition that requires antibiotics and it could be another story – amoxicillin for sinusitis, say – repeated every few months because it won’t go away. Hello size 18.

What to do about it?

Watch what you eat, obviously. Indulgence foods and sugary stuff do you no favours.

As Dr Martin Blaser proved in his research with laboratory mice. One test group was given antibiotics and got fat. Another group was given fatty foods and got fat. A third group was given antibiotics AND fatty food and got VERY FAT.

But avoiding antibiotics in your food is not easy, unless you stop eating altogether – hardly a long-term solution.

One way is to grow your own veg – without fertiliser of course. The other is to eat fish, but not the farmed jobs – net-cage salmon are fed quinolones. Stick to the deep sea types – cod, haddock – without the chips though!

Then get off antibiotics – and stay off. Don’t insist on high octane power when you don’t need it – and only agree to antibiotics treatment if there’s no other way.

Which means don’t get ill. If you’re not ill, you don’t need medicine.

Which means avoiding germs. Keeping yourself safe and not looking for trouble.

Hype up your hygiene

Which means hyping up your hygiene. Washing your hands, before and after pretty well everything you do. Because your hands touch everything, including your food – and the sensitive areas round your eyes and mouth – germs favourite way into your body.

You can sterilise your surroundings too, so viruses and bacteria don’t get a look in. Mist up your workplace with a Hypersteriliser and germs are gone.

Don’t grief though if your clothes start feeling tight and you look a bit fuller in the face – it’s happening to all of us. An epidemic like the medics say, but not all your fault.

They won’t like it, but this one’s up to the farmers.

Picture Copyright: nicoletaionescu / 123RF Stock Photo

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 10 January 2019 @ 3:35 am

Originally posted on 10 January 2019 @ 3:35 am

Safe hands – are we soft-soaping ourselves?

Hand washing woman
Wipes are better – your antibacterial soap isn’t all it’s cracked up to be

Maybe the penny’s beginning to drop.

That we need to keep our hands clean to avoid germs.

Which is kinda important because more and more antibiotics aren’t working against them any more.

Danger, health hazard

So dirty hands mean we’re going to get sick.

Whoops! What do you mean, dirty hands? They look alright don’t they?

Besides, washing your hands all the time is a mission. Most of us skimp on the job – or avoid it all together.

Disagreeable facts

Which kinda underlines a recent report that antibacterial soap isn’t any more effective than your actual El Cheapo from Tesco. Apparently the bio-active goodie in the soap, triclosan, doesn’t kill germs with the usual exposure time most people give it – it actually needs NINE hours.

That’s because ‘Elf & Safety or whoever only allow a very small amount to be in your soap – so its real germ-fighting ability doesn’t amount to a row of beans.

Not that our regular soap is likely to be any better. Most of us hardly ever use it. We shake our hands around for five seconds under the tap – and reckon that’s it. Spreading more germs as we shake our hands afterwards – while the air dryer blasts the rest all over the wash room.

Fact is, we don’t LIKE washing our hands – even though we know it’s necessary.

So yeah, we feel a twinge of conscience if we sit down in a restaurant for a slap-up meal – IF we even think of washing our hands at all.

Too much PT, don’t bother.

The soap and water alternative

Except that some of us have got clever and we’re using gel or wipes – handy for pocket or handbag, we never need to be caught out.

Oh sure, the Parent Police will have a go at us for using them. Shielding our kids from exposure to germs retards their immune systems. At least, that’s the received wisdom.

But let’s be practical. Are your hands going to get clean or not?

The bathroom’s down the hall anyway – away from the action. Far better to use a gel or wipe. They’re instant and now. And at least you take care of the germs.

OK, that’s the soap and water story nailed. So which is it, gel or wipe?

Both have antibacterial action – the real kind. So which should it be?

Horses for courses.

Though for our money, wipes work better.

Easy gel

Yes, with gel, it’s easy-peasy. You put the stuff on, work your hands around, shake ’em about a bit for the stuff to evaporate – job done.

Still prefer wipes. If there’s visible gunge on your hands, you’ve got something to physically wipe it off. As good as a face cloth or a sponge. And the antibacterial job gets done too. No viruses or bacteria, you’re safe and good to go.

Oh right, you still have to get rid of the wipe.

So what are we, helpless? Into the bin – or a bag you can keep it in until you find one. Or your pocket.

Disposable wipes

What do you mean, carrying germs around with you?

You’re not wrong, that’s why the bag. Don’t you keep one handy because the shops all charge for them these days?

We shouldn’t be squeamish either. Back in the day, we’d blow our nose on a hankie and carry that around with, full of gunk. A tissue would get dumped ASAP – and so will a moist-wipe.

Works for us. We HATE washing, so we carry wipes. So we never get caught out – clean hands ALWAYS before meals and after the loo.

End of the grudge habit

It’s not like some secret ritual either. Nobody looks too worried if you’re wiping your hands at table or outside in the passage. Probably even miffed that they didn’t think of it themselves.

Plus it pays off too. No, no, norovirus – the Don’t-Wash-Hands Disease – it just doesn’t happen.

And can you remember the time you last had a cold or flu?

Safe hands – yes, of course.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 12 November 2018 @ 4:01 am

Originally posted on 12 November 2018 @ 4:01 am

Don’t-Wash-Hands Disease ships into Southampton

Sad sailor
Cheer up, this is a cruise – you’re supposed to be enjoying yourself

They know this bug in Southampton.

Seems every few weeks there’s another cruise ship in to be deep-cleaned and fumigated – another hospital ward closed and out of action.

This time it’s Fred Olsen’s flagship Balmoral again, back less than a month after the last norovirus hit. A setback this fine Norwegian cruise line does not deserve – especially when it looks like a passenger brought it on board with them.

No cure, no warning

But that’s the thing with norovirus – the complete lack of warning. Today you’re right as rain, 48 hours later you’re as sick as a dog.

That poor passenger walked up the gangplank, all fine and dandy – to be struck down with cramps and endless hours on the hopper. And endless more, driving the bus.

Not fair.

Er, almost. At least it’s not the cruise line’s fault.

But that’s the other thing about norovirus. Most of the time we bring it on ourselves.

Oh yes, we do.

Because without a doubt, the biggest cause of norovirus is not washing our hands – which almost all of us forget to do when we’re having fun. Or avoid.

Not a wise mistake to make. Norovirus is easily spread and highly contagious. The Don’t-Wash-Hands Disease.

All those things you touch

You pick it up slamming a taxi door – next moment you’re wolfing a chicken and bacon baguette between meetings and – boom! You didn’t wash your hands, did you? You swallowed the germs. Two days time and you’re hurling your guts out.

Maybe not even a taxi. Between us we have scary bad habits.

So it’s not IF you get norovirus, but WHEN.Wash Hands logo

Unless you wash your hands – get rid of the germs that surround you every day whenever you can. Otherwise, you get on a cruise ship and it goes round like wildfire.

Well of course it does – there’s thousands of you all living close next-door to each other, sharing the same bathrooms, eating in the same space. It’s a wonder they ever stop it at all.

Unlucky for some

And just occasionally they don’t – like on this latest cruise with the Balmoral.

They could have been unlucky though, as happened to Holland America Line’s Amsterdam, back in 2002. The stuff lingers, you see – can survive on all kinds of surfaces for weeks. And cruise ships are usually turned round in just days – they can’t afford myths.

Four times, one after the other, Amsterdam set out on a new cruise – and four times, one after the other, norovirus made her turn back, hardly into the voyage. There are so many nooks and crevices on a cruise liner, even deep cleaning may not get all of the bug out – they even had to scrub individual poker chips in the casino!

A more effective way

Easier to use Hypersterilisers – a whole batch of them ganged together can do the ship overnight.

They work on ionised hydrogen peroxide, see. Negatively-charged microscopic molecules all repelling each other, forcing themselves into the tightest, smallest, most out-of-the-way places, trying to escape each other.

Riding up into the air too – and hard up against every surface. Underneath and behind too. Actively dispersing like no ordinary disinfectant spray ever can – a supercharged gas plasma grabbing at positively charged viruses and bacteria it meets on the way and oxidising them to destruction.

All viruses, all bacteria – norovirus too. And Ebola, if you’re cruising West Africa.

And safe too – reverting back to just oxygen and water when it’s done. No need for masks like they had to wear on Balmoral – though it can catch your throat when it’s working, so best to stay away for the odd hour.

No smell either – no chemical after-pong or nothing.

A good thing too. Smell is a good give-away that germs are still working – the easy way to tell that food is off. It’s why the loo pongs too – if it’s not clean.

But with hydrogen peroxide, you get zut. Sweet nothing at all.

No norovirus either. All ship-shape and shiny fresh.

Enjoy your trip.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 10 October 2018 @ 5:31 pm

Originally posted on 10 October 2018 @ 5:31 pm