Cracks in our sanitising systems make us ill

Cleaner with cracks
However hard you scrub, only hydrogen peroxide can get to the germs lurking in cracks

Thorough is thorough – but can you ever be sure of all the cracks?

The strongest bleach, the hardest wipe – even a good old scrub never gets deep down where the bugs hide – breeding, ready to come out when you’ve finished.

And cracks are everywhere aren’t they?

Hard to reach corners and crevices, the kind you use a blade to get at. No chance really. If a bug’s in there, it’s a recurring problem.

So what is it? Escherichia coli? Salmonella? Campylobacter?

Or something more hazardous – methicillin-resistant staphylococcus aureus (MRSA)? Clostridium difficile? Somebody’s going to be awful sick.

Dangerous germs you can’t reach

Because there’s no way to get down in the groove round a worktop edge, in the grouting between tiles – not with any effectiveness. And how about behind computers and monitoring machines – all those twisting cables? Short of sitting down and wiping every single one – without getting it wet, which might blow up the system – you’re fighting a losing battle.

So those bugs come back, again and again. Norovirus is a great boomerang bug. And the rest of the place is a real challenge anyway. Plenty of places that never get touched – the walls above head height, the ceiling tiles – and whoever drags out fully loaded cupboards to process behind them, or on top? And still has the puff to push them back afterwards?

Impossible, right?

Conventional methods just can’t hack it. Not even if your fingers are raw and your throat is sore from breathing in the fumes – strong stuff to make it work harder – it still doesn’t do the job.

Not enough contact time for starters. Those pesky bugs are survivors, so a few seconds with even the strongest bleach won’t knock them out.

Getting to them is just as hard. You might clobber worktops and tables, get to cupboard doors and curtains if you’re thorough.

Up in the air, and potentially deadly

But the biggest space of all remains untouched – there’s no way you can physically scrub the air. And with microbes down to the size of 2 microns or less – thinner than candle smoke – they’re light enough to fill the air in their billions, untouched however hard you try.

To win against germs, you have to fight their way. Not down and dirty, but up and easy.

These tiny things can float around however they like, can climb into the smallest spaces only an atom thick. So to be sure of getting rid of them, you have to do the same.

Which is press button easy with a Hypersteriliser. No gloves, no headache-making bleach, no rubbing and scrubbing, you don’t even have to be in the room.

A nifty wheelie-bin-sized console, it mists up the air with a mild solution of ionised hydrogen peroxide, non-toxic and non-hazardous at only 6% strength.

The hydrogen peroxide is negatively charged – which causes it to try to escape from itself in all directions. So it’s not just a wafting cloud – it’s an ultra-fine mist, actively forcing itself upwards and outwards, hard up against all surfaces and deep into any cracks.

Viruses and bacteria are drawn to the mist like iron filings to a magnet, their positive charge attracting them helplessly to the negatively charged hydrogen peroxide. No ordinary hydrogen peroxide either – ionising transforms it from a gaseous vapour to a plasma, a kind of charged super-gas that releases other antimicrobials – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone and ultraviolet.

Locked in a deadly embrace, the germs are oxidised in seconds. This causes the hydrogen peroxide to lose its charge and it reverts to oxygen and a tiny amount of water, so small it evaporates before it touches anything – sensitive equipment stays safe and dry.

Safe, sterile and secure

The room is now sterile – no germs anywhere. Not on surfaces, not under or behind them, not in the air, not anywhere. 99.999% of all viruses and bacteria are gone – that’s down to 1 particle in a million – a Sterility Assurance Level of Log 6.

Slightly better than bleach, hey? Which at best can only reach Log 3 – and misses out the inaccessible bits, especially the cracks.

Easy peasy – and everybody safe.

Nobody getting ill on your watch.

Picture Copyright: diego_cervo / 123RF Stock Photo

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 25 February 2019 @ 11:13 pm

Originally posted on 25 February 2019 @ 11:13 pm

If you could see germs, you’d be scared too

Doctor with microscope
More deadly than any terrorist threat – and they’re all around us

Doctors are scared.

They don’t show it because they’re too professional.

But they know and they’re scared. That deep-down gut-twisting fear that things are wrong.

It’s about antibiotics.

Antibiotics and germs.

Once upon a time antibiotics were thought to fix just about anything. Not viruses of course, they’re physically even more difficult. But certainly bacteria. Any risk of infection, bung in antibiotics – the miracle drugs that have made modern medicine the wonder that it is.

Alarm bells ringing

Trouble is, antibiotics are beginning not to work any more. The germs are winning.

Which means any kind of routine surgery – from gallstone removal to a simple bypass – is no longer as safe as it was. Infection is less easy to control. Complications are more likely to set in. Pretty well the only thing between success and disaster is the level of hygiene.

Exactly why doctors are hearing alarm bells.

Because there’s one massive difference between a surgical incision protected by antibiotics – and one not protected at all.

At all? Surely not.

Better believe it. Look at the lengths medics go to in isolating dread diseases. Hazmat clothing for all personnel. Isolation tent with built-in sleeves and gloves for patient care without touching. Like Ebola tents – we’ve all seen the pictures in the media. Just imagine if EVERY case was like this.

Because if antibiotics don’t work, they already are.

Staph infections, TB, c.difficile, gonorrhoea, e.coli – they’re all immune and have-a-go – often present but inactive in our own bodies. Waiting for just one opening, one simple little cut…

External germs are an even bigger headache. They’re everywhere, on every surface, swirling and teeming in the air.

See for yourself

Want a demonstration? Grab a handful of glitter and throw it in the air. Better still, throw it in front of a fan, because all microbes can float on the slightest breeze.

The stuff goes everywhere, right? On your clothes, in your hair, all over your face. And see how difficult it is to wash off. See how it keeps twisting and fluttering in the air – be a couple of hours before that’s finished settling.

But at least you can SEE glitter. Germs are smaller and you can’t see them at all. But they’re there alright – like there’s already 6 billion right inside your own mouth.

OK, maybe glitter is a bit radical – but at least it shows how difficult the problem is.

A better example is Glo Germ, a harmless liquid or powder of fake germs – invisible and no more than 5 microns across, exactly like real. Like germs, it spreads all over the place and can’t be seen.

Not in the air unfortunately, but certainly on surfaces like food preparation areas – a tell-tale to show when areas HAVE NOT been cleaned effectively.

Shine an ultraviolet light on the treated area and uncleaned parts immediately show up – like TV’s fancy CSI-goo for detecting blood stains.

Hey Fred, this thing’s filthy – watch your six, or you’re gonna get it!

Yeah, OK. So our antibiotics have packed up and there’s billions of germs around that we can’t see. Should we give up and cry?

Start with soap and water

Not unless you want to be dead – which is what germs do, given half a chance – make you dead. The bad ones that is – inside every one of us, there’s more than 100 trillion good bacteria of our own.

Which means the best thing is show bad germs where to get off. With soap and water for example – washing our hands at least before and after every meal – and very definitely going to the loo.

Of course doctors and nurses do this already, scrubbing up before every procedure. They know the odds – and nobody wants to lose a patient on THEIR watch.

They’re still scared.

Washing hands, sterilising instruments, swabbing everything down – none of it gets rid of microorganisms in the air. And gut-feel tells the Docs those germs are up there. ALL germs are airborne, it’s a physical impossibility that they’re not. At 5 microns across or less, that’s 100th the size of coffee fumes!

Only one thing for it. Some kind of spray to take out the airborne jobs. If they can fumigate a whole house for insects, then surely they can do the same thing for superbugs.

Hello, hydrogen peroxide

Very definitely yes. And nowhere near as toxic.

The spray is hydrogen peroxide, exactly the same as the body produces for its own germ-fighting – in a mild 6% solution – the same as you might use as for minor cuts and abrasions, or as a mouth wash.

Underpowered? Not a bit of it. Hydrogen peroxide kills germs by oxidising them – shoving oxygen atoms at them that tear apart their cell structure. There’s no germs coming back from that.

Plus, because it’s ionised as it’s sprayed, the hydrogen peroxide is cranked up to warp speed as it leaves its Hypersteriliser dispenser – a slick, handy unit about the size of a small wheelie-bin.

Remember your states of matter? Solid, liquid, gas, right?

Well ionising a gas, which is what vaporised hydrogen peroxide is, changes its state again. From a gas to a plasma – a kind of supergas in which all the molecules are charged.

And which releases a whole slew of other antimicrobials – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone (a more voracious oxidiser than hydrogen peroxide), and ultraviolet.

Germs to oblivion

Yeah, World War Three in microcosm. But it still takes time to happen. The hydrogen peroxide has to disperse and fill the room space – a rapid action because the molecules all carry the same charge.

They are actively and desperately trying to get away from each other. Which forces the plasma through the air, equally in all directions – fetching hard up against all surfaces, including walls and ceilings – and pushing deep into every crack and crevice, exactly the places wipe-down disinfecting cannot reach.

Filling the air and making sure the stuff works takes around 40 minutes for the average room. After that, the place is sterile. No germs, no bacteria – just oxygen and water which evaporates before it touches anything.

OK, doctors are still scared. There’s still no replacement to do what antibiotics do.

But at least they’re not terrified.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 2 December 2018 @ 1:23 pm

Originally posted on 2 December 2018 @ 1:23 pm

Today it’s a luxury – but one day soon, ALL hotel rooms will be germ-free

Luxury, but you’ve earned it – the right to be germ-free for a good night’s sleep

Imagine. Open the door – and your room not only welcomes you, it’s completely germ-free.

You’re flaked out, ready to crash – so you know your system is weakened.

But no, you’re not going to come down with anything – your room is safe enough to relax properly AND let your guard down.

Forget the paracetamol for a start. Your body doesn’t need it, there’s no need to take precautions. If the symptoms start showing, you’ve picked something up BEFORE walking in here. Because right now, you should be absolutely safe.

Germ-free – a new level of luxury

So. No viruses, no bacteria – as you can tell from the smells.

That’s right, there aren’t any. Except maybe from the flowers to welcome you. The chocolate on your pillow. And the exotic soap, still under cellophane in the bathroom. Nothing else though – like the tell-tale pong of bacteria at work.

Luxury? Or the way things should be?

Hotel rooms are cleaned every day, so they SHOULD be germ-free. But as any experienced traveller will tell you, they very seldom are.

Inevitable really.

All the right things are done – the vacuuming, the wipe-downs, the clean towels and linen. With disinfectant and air freshener too.

But hotel rooms are high use and high turnover. There’s no time and it isn’t practical to do a deep clean for every guest. Not even 5-star VIPs.

Ouch! Bleach

Bleach does the job, but needs exposure time to be effective. At least 30 minutes at fair concentration – except it leaves a stink and makes your head woozy.

And whoever’s going to use liquid bleach on light switches, bedside phone  or TV remotes? The things will short circuit and never work again. That’s IF cleaning staff don’t electrocute themselves in the process.

Or how about the other high touch areas?

Door handles, the dressing table, bedside units, bathroom vanity slab, or the floor in the shower cubicle?

To do all those in the turnaround time between room check-out and the next guest arriving just isn’t possible.

Or getting to any of the other fixtures and fittings that SHOULD receive attention. The bedspread, the curtains and the carpet, for instance. Nine times out of ten, they get left till the end of the month.

Pretty well all germs are airborne and contaminate new areas that way. The physical dust might be vacuumed out of the carpet pile. But there’s the collective germ-load of every single guest since the last steam clean still lurking there. Exactly why experienced guests never take their shoes off.

And anyhow – how do you clean the air itself, spray bleach around? Half the fittings will shrivel up or corrode – and your head will feel like a brain transplant without anaesthetic.

Twenty-First Century easy

Old technology. It doesn’t have to be this way.

Remember life before smart phones? Unthinkably primitive now, how did we ever survive?

Same thing with getting rid of germs. The new push-button technology does the job in a jiffy. Well, in the 20 minute jiffy it takes to spread out through the air, find all the germs, and send them to oblivion.

Get used to seeing a new house-keeping addition in the corridor as you head for late breakfast . After a fabulous night’s sleep with no travel gremlins – not even air conditioning sniffles.

There’s the linen trolley and the cleaning cart and the vacuum cleaner. And a nifty mobile console alongside about the size of a small wheelie-bin – the Hypersteriliser.

There’s your luxury revolution right there – the high-tech way to make hotel rooms germ-free.

Once all the cleaning is finished, that thing mists up the place with ionised hydrogen peroxide and takes out all the germs. ALL of them.

Tiger, tiger

Bit of a sleeping tiger, that whole procedure.

Because by itself the hydrogen peroxide is a pussycat – the same eco-friendly 6% solution you can buy in the chemist. As an antiseptic or for bleaching your hair. The same stuff our own bodies produce for fighting infections.

Ionising catapults it into a whole new dimension. Sprayed out in a dry superfine mist, it transforms from gas vapour into a plasma. A complete change of state that releases  even more germicidal high performers – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone and ultraviolet.

That pussycat is now a giant-size and riled-up, super efficient predator – all claws and fangs.

Ionising also triggers its hunting instincts – aggressively dispersing away from itself in all directions, driven by electrostatic charge. That same charge seeks out and pounces on oppositely-charged viruses and bacteria. Oxygen atoms claw them to pieces.

Game over.

99.9999% safe

And that’s ALL germs in the air, on ALL surfaces, behind ALL objects, underneath ALL objects – and burying deep into ALL cracks and crevices – ALL hunted down and annihilated. 99.9999% of ALL germs gone – to a 6-log Sterility Assurance Level.

Total effort involved, pressing a button. Time taken, 20 minutes or so, depending on room size. And all that’s left, oxygen and water – in such small quantities it evaporates immediately.

Oh, and a microscopically thin layer of colloidal silver on everything. A further and lasting barrier protection against germs. So that room is sterile immediately, or stays that way as long as it’s closed – for up to a week or more.

Sterile room – yes, luxury.

But fast becoming a necessity in this jet-age world of ours – where virulent infections from the other side of the world are suddenly on our doorstep, courtesy of direct flight Boeing 787 or Airbus A380.

So it’s not just colds and flu that hotels are fighting against. It’s the whole alphabet soup of MERS, SARS, HIV/AIDS, MRSA and all the other nasties. So easily caught by touching a cushion or a room service menu. So easily neutralised by daily letting the big cat loose.

No viruses, no bacteria, no parasites, no fungi – that tiger really earns his stripes.

Picture Copyright: auremar / 123RF Stock Photo

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 14 June 2017 @ 2:15 pm

Originally posted on 14 June 2017 @ 2:15 pm

Why can’t you blast computer viruses with hydrogen peroxide?

Angry woman with computer
The only good virus is a dead virus (unless they’re bacteriophages – the amazing natural viruses that actually EAT killer bacteria)

Yes, a virus on your computer is the pits.

Especially the kind that don’t roll over dead – that keep re-infecting, over and over again.

Which is why, with apologies, there was no blog yesterday.

And why today’s is hung over with this bit of a rant.

Ctrl-Alt-Del

Because a really pernicious virus is like Ebola.

All the vital functions of your computer start shutting down, the entire system is under attack.

And it’s not just what it does to your day – that’s your whole life going down the tubes.

You don’t come back from Ebola unless you’re very lucky. And you don’t come back from a major computer infestation unless you’re very lucky too.

But here’s the bad part.

You can’t even have a go at your computer with hydrogen peroxide.

Super germ-killer that it is, even the industrial strength 30% solution has no effect on infected hard drives or CPUs.

Infuriating that.

Reliable germ-killer

Because hydrogen peroxide can take out any biological virus or bacteria easy-peasy.

Basically like water with an extra oxygen atom, it rips harmful pathogens apart by oxidising them. The extra oxygen atoms release to tear apart their cell structures beyond any chance of survival.

They are gone.

Especially when you use a Hypersteriliser – the thing that mists up the room for an hour or so and annihilates all the germs. Yes, you’re right, it takes sterilising rooms to a whole new level.

So why haven’t they made one for computers?

Clever thing, that Hypersteriliser.

Instead of just spraying willy-nilly – an iffy and very watery fogging method that needs strong concentrations of hydrogen peroxide to work – it mists up the place with an ultra-fine spray that is finer than water vapour.

Ionised into plasma

Finer than just about anything, because it’s ionised.

More eco-friendly too because it allows lighter concentrations – just 6%, the same as you buy in the chemist for disinfecting cuts and scrapes.

But with a massive difference.

Ionising the hydrogen peroxide changes its state to more like a gas, actually behaving like a plasma. Every molecule acquires an electrical charge, buzzing with energy.

As the micro-mist leaves the nozzle, these molecules jump to escape from each other – two objects with the same charge repel each other, remember your O Level science?

That means they disperse quickly, as far away from each other as they possibly can. But contained by the walls and ceiling of the room, so they pile in wherever they can get. On every surface, horizontal or vertical. Underneath them, behind them, and into every crack and crevice.

All the places that normal wipe cleaning – and disinfection – can’t reach.

It’s a dry mist too. Safe with electrical connections – especially sensitive health-care machines. Tiny voltages are unaffected, there’s no moisture around keyboards or input sockets.

The killer charge

That same charge though, attracts the stuff to every opposite-charged object – tables, work surfaces, instruments, machines, floors, walls, ceilings.

Everything floating in the air too. Like microscopically invisible pathogens – viruses and bacteria swarming around to infect things.

The charged hydrogen peroxide is attracted like a magnet – actively reaching out and grabbing hold.

The oxygen atoms release, and rip the pathogen cells to pieces – end of story.

Well, almost.

Because the stuff is just water with an extra oxygen atom, right? So that’s all that’s left – oxygen and water. But in such small quantities, it evaporates almost immediately.

And the silver bullet

Oh, and yes, did we mention the silver?

To give this ionised hydrogen peroxide triple-whammy hyper performance, colloidal silver boosts its killing power by over three times. Any virus hit by that is dead in an instant – including Ebola.

So why can’t we have this stuff for computers? (Tweet this)

Come on, you geeks. How hard can it be?

Originally posted on 2 September 2018 @ 10:38 pm

Cleaning customers pushing you to add germ control?

Serious business
Companies lose a lot of money when germs strike – sick pay, temp staff, overtime, lost sales, late penalties – you could save them a fortune

It’s in all the papers. Norovirus. E.coli. Colds and flu. Businesses leaking cash with staff taking off. And rules are rules – customers are always right, yeah?

Besides, there’s money in it, if you take the step.

Your customers save on paying out for temps, overtime, lost sales and project over-runs.

You make a bob or two, making it possible for them to save all that dough. Not just germ-proofing their premises, but protecting their profits too.

In fact the money you save them could pay for your service several times over. Everybody wins.

But if you’re going to do it, do it right.

The right tools for the job

Like if you were going to buy a vehicle for hauling heavy goods, you might well start by looking at a Mercedes. Buy the best – it’s the best economy of all. The thing’s always on the job, never lets you down, affordable to run, perfect.

It’s the same with fighting germs.

Buy the Mercedes. The best in the world.

And frankly the best in the world is the American Halo machine – a thing called a Hypersteriliser.

Machine?

You bet. Germs are everywhere and microscopically small. You won’t win against them with bucket and bleach and hand-work.

On surfaces maybe. But how about under and behind things? Inaccessible spaces or cracks and crevices? Or the air itself, which is around 80% of the average room space – full of invisible floating nasties?

Never touched by ordinary cleaning processes are they?

Efficiency, or else

But that’s where you’ve got reach to take down germs effectively. Because if you don’t, those bugs will be back. Which is how all those repeat outbreaks of norovirus keep happening.

Disaster, right? Businesses closed, customers sick and suing, staff off as well, money down the drain.

Because if you don’t clobber EVERYWHERE, the job isn’t done. And that’s why you choose a Hypersteriliser – the high performance, germ-killing follow-up to your regular cleaning procedure.

The thing works by misting up the place with a dry, ultra-fine mist of hydrogen peroxide. Your own body makes the same stuff to fight germs inside you, it’s Nature’s choice.

The mist spreads everywhere, destroying germs by oxidising them. Physically shoving oxygen atoms at them and ripping them apart. Microbes like viruses, bacteria, fungi  and protozoa  have no defence against it. THEY ARE ALL DESTROYED.

You can check this by smell. Stuff stinks because bacteria is eating it up. It either ferments or putrefies. Kill the bacteria and the smell goes.

You can also check by sight. Mould is creeping blackness, living on damp surfaces. It smells too. But oxidising kills it, turning it grey. The smell goes – and the residue can be easily swept off with a brush.

Super performance

OK, so how can you be sure the hydrogen peroxide gets everywhere?

The Hypersteriliser IONISES it, as it leaves the nozzle.

Amazing process this – and it changes the rules completely.

Every tiny particle of hydrogen peroxide now has an electrostatic charge. And like when you play with magnets, because every charge is the same, the particles repel each other. They jostle and push – fighting to get away from each other.

Result – the stuff disperses everywhere. In a POWER SURGE, not like an ordinary spray.

Forcibly shoved hard in all directions until it fetches up against something – a wall, a table, a coils of cables, anything. It presses up hard against that too, still trying to escape itself. Pushing deep into every nook and cranny. Exactly where germs lurk after an ordinary cleaning operation.

Unlucky for them, germs have the opposite charge to the particles of hydrogen peroxide. Like playing with magnets again, the unlike charges attract. The hydrogen peroxide particles actively grab and clamp onto any germs around them. The oxygen atoms attack – and the germs are GONE.

Actually, they never stood a chance. Because in addition to its death clutch, ionising multiplies the hydrogen peroxide’s potency.

It changes its state from a vapour to a plasma, producing even more oxidising germ-killers. Hydroxyl radicals, oxygen species, nitrogen species, ozone and ultraviolet all home in on the germs, destroying EVERY SINGLE ONE.

Safe, secure and GERM-FREE

Well, not quite every one – because it’s impossible to measure down that small. So the boffins and eggheads put it down to just 1 germ cell per million, a 99.9999% kill rate. This is known as a Sterility Assurance Level of Log 6 (count the 9s) – and for sure, that room is sterile.

Time taken, around 40 minutes – and the only action necessary is press the start button. Aside from measuring the room first and dialling up the dose, it all happens by itself.

Like we said, buy the best. It performs the best and gives the best economy.

Better still, you can assure your cleaning customers that there’s nary a germ anywhere. So if somebody goes down with an illness after that, they either already had it. Or brought it in with them on their skin or clothing.

As final proof, you can check the test strips put up around the room before you start. A quick BEFORE/AFTER verification that germs are gone at each of the strip sites.

OK, your customers’ workplaces are now free of germs and good to go.

THEY avoid heavy expenses, YOU make income from your extra service.

With performance like that, you should clean up.

Antibiotic resistance: take better care of ourselves, or we’re dead

Girl in shower
Without antibiotics, keeping clean becomes our new lifesaver

Dead, as in destroyed by ourselves. Like suicide out of ignorance.

Because if we contract a bug that resists antibiotics, dying is a high probability.

We take the medicine, hoping it’s going to work – and it does nothing at all. We get sicker and sicker – and either our bodies are strong enough to fight it off by themselves, or we get unlucky.

Better not to take that risk.

Which means a whole attitude change to everything we do. And a level of watchfulness we’re not even close to right now.

Rediscover hygiene

Take personal hygiene. Keeping ourselves clean as much as possible, so germs don’t get a chance. Hands especially, the easiest way for germs to enter our mouths, or our eyes. Kinda basic, but just suppose your life depended on it – because it does.

If antibiotics don’t work – and ask any Doc, we’re getting close to that – any germ you catch is free to run riot inside your body. Unstoppable, unless you avoid it in the first place.

Duh, soap and water is not rocket science.

Same principle applies to anything you eat. Is it fresh, is it clean, is it germ-free? Don’t eat it if it’s not – because again, if you get sick, antibiotics won’t save you.

Rediscover awareness

Same thing, even if you’re just walking down the street. Be careful, avoid accidents.

If a bus hits you and you need surgery, antibiotics won’t stop infection. The bugs are resistant and you’re a goner – unless your Doc has a brilliant Plan B.

So be super-observant, all the time. Watch what you’re doing. Avoid accidents. So you don’t get cuts, you don’t get bruised, you don’t break a leg – and you don’t needlessly breathe in someone else’s germs.

Takes all the fun out of life, huh? Or kinda demonstrates how careless we normally are.

Because pretty well every ailment or accident that happens to us is preventable – if we see it coming in the first place and avoid it.

Rediscover survival

Exactly what we must learn to do, if we are to survive without antibiotics.

And yes, we’re going to have to.

Because bacteria keep evolving all the time – have done so successfully for billions of years. So even if medical science comes up with the most amazing antibiotic yet, give it five years and bacteria will always find a way to become immune to it.

Which applies to all our drugs now, and any new ones we might develop in the future – fighting off bacteria is a never-ending battle against a constantly moving target.

Ah, but antibiotics are not the only way to kill bacteria.

They might be the most effective INSIDE your body, but OUTSIDE there are options.

The super germ-killer

And OUTSIDE is where we can get to them before they get to us.

About the most effective way is to oxidise them. Shove oxygen atoms at them that rip their cell structure apart and destroy their DNA.

Which is what hydrogen peroxide does – particularly airborne IONISED hydrogen peroxide.

Composed only of oxygen and water, hydrogen peroxide is the same all-natural germ fighter the body makes for itself. And the concentration we’re talking about is a low, non-toxic and non-corrosive 6%, the same as you can buy in the chemist for bleaching your hair – though the way we use it makes it way more potent.

It’s therefore a good idea to vacate any room being treated – though it’s environmentally friendy, the stuff can cause irritation to the eyes and throat.

Why ionise? Because that enables a very mild solution, AND changes a mild and harmless solution into a super-performing giant.

Plasma performance

Remember the three states of matter: solid, liquid, gas?

Well, ionising a dry mist of hydrogen peroxide metamorphoses it to a fourth state – from a gas to a plasma. This charges it electrostatically, so that all the particles physically repel each other – they spread actively in all directions, forcing themselves to fill the airspace, hard up against every surface, and deep into every crack and crevice. Complete and penetrating dispersal everywhere.

The change to a plasma also releases MORE antimicrobials – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone (a more voracious oxidiser than hydrogen peroxide), and ultraviolet.

The negatively charged hydrogen particles reach out and grab positively charged viruses and bacteria like a magnet grabs iron filings. Locked together, contact time needs only to be a few seconds and the deed is done. ALL viruses and bacteria are destroyed to a Sterility Assurance Level of Log 6.

Uh huh. You’ve taken precautions to protect yourself, the hydrogen peroxide protects your surroundings – the room you’re in is now completely sterile. All with just one button push on a Hypersteriliser machine.

Essential?

Rescued, safe, healthy

Hang on to your hat, because it’s going to be. Already the medical heavies reckon we could be only months away from total antibiotics failure.

Except we’re ahead of the game, right? Forewarned is fore-armed.

So no, we’re not dead yet. We’re going to get clean away with it.

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Yes, total room sterilising can always be safe

Positive doctors
No germs, no smells, no headaches, no problem!

Yes, be safe.

Because this is one of those “not any more” stories.

Not any more the nasties, not any more the miseries.

Because not so long ago, getting rid of germs was more like getting rid of you.

No more schlep

It took hard scrubbing to get the place clean. With stuff so strong it took the top of your head off. Your eyes ran. You coughed and sneezed. Plus your back ached, your fingers were rubbed raw, exactly as if the germs had got you.

Yeah, well that’s what slaving away with bleach will do. And the place always smells terrible afterwards. Headaches, itchy skin – we’ve all been there.

OK, so the wise guys decided to fog the place up. You still had to scrub, but the germ-killer was spread through the air, hopefully reaching everywhere – especially all those hidey-holes no-one could reach.

Trouble was, that stuff was potent too. Toxic de luxe.

Doing your head in

Have you ever smelt aerosolised formaldehyde? Or those quaternary ammonium compounds? Which is why the CDC recommend not to use them.

Not just yuck. You’d die too, if you were a germ.

Except they don’t, do they? Germs, that is. Not in serious enough numbers at least. The place just stinks and there’s still the risk of infection. But that was back then.

Next thing they tried was ethylene oxide – EtO to the initiated. It killed germs better but was way too potent. A bit too toxic too. Still made you think your head was going to burst.

Hi, hydrogen peroxide

Then somebody had a brainwave and chose hydrogen peroxide – high powered, a known oxidiser, decomposed to just oxygen and water afterwards – what was not to like?

Too watery was the first part. It needed special dryers to get rid of the damp. Which made it dodgy with electrical stuff and computers. Short circuits and things. Risky.

Still too strong was the second part. Sure you can buy hydrogen peroxide at the chemist in a 3% solution. Safe to use at home. But way too weak to spray into the air and clobber nasties like clostridium difficile or MRSA. To do that, you had to rack it way up – 32% and even higher.

Back to the watering eyes and sore throat. And a bit more than that.

Did we mention strong oxidising properties? Because at 32% it’s a bit iffy – strong enough to eat plastic and chew certain metals, a bit too enthusiastic on all kinds of surfaces – especially with repeat treatments.

Ah, but that’s vaporised hydrogen peroxide. Mixed with water and sprayed as thin as possible. That’s why the 32%. Spread out into little tiny droplets it needs all that oomph to be sure of clobbering the germs. And it certainly does that – all viruses and bacteria are oxidised to nothing.

Except 32% is way too hazardous for general use. It needs specially trained staff, work areas have to be evacuated, and everybody needs to wear protective clothing.

Hello, ionised alternative

The revolution is ionised hydrogen peroxide. A safe process that makes it way more effective. And allows it to be milder – only a 6% solution instead of 32%, same as you can buy in Boots for doing your hair. Remember peroxide blondes?

There’s two ways to ionise the stuff – heat or electricity.

Heat is preferred because it is cheaper. All them hydrogen peroxide atoms get hot under the collar until they develop a charge, usually negative – which makes them reach out and grab at pathogens, usually positively charged, like iron filings to a magnet.

Electricity is the clever alternative – and it also means low temperature operation, no risk of melting anything the stuff come in contact with.

At the sprayer nozzle a great fat electric arc charges the parting atoms, forcing them to spread apart from each other because like charges repel. This means the hydrogen peroxide actively spreads itself out and away, reaching deep into cracks and crevices trying to escape from itself. Positively forced dispersal unlike of the vaporised stuff, which just billows like steam.

This spreadability means the droplets can be smaller, finer and ride the air better – especially with the lighter load of the 6% solution. Drier too. No moisture to mess up keyboards or cabling. And of course, too mild to attack surfaces, even sensitive ones.

No compromise on performance though. Ionising physically changes the state of the hydrogen peroxide from a gaseous vapour to a plasma – a charged gas. The effect is like hitting the turbo button. Even more antimicrobials are suddenly produced – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, super-oxidising ozone and ultraviolet – all of them potent germ-busters. 6% running on steroids.

Souped up performance

A word of caution though. Yes, it’s safe. But this IS hydrogen peroxide and it IS potent, unless you’re wearing protection, stay away. Hoicked up with radicals and stuff, its oxidising strength is way more than the 32% version.

OK, so ionised hydrogen peroxide spreads better, uses a weaker solution, kills germs more effectively, is drier and gentler to surfaces, and still becomes harmless after action, reverting back to just oxygen and water – so little water that it evaporates before it touches anything.

Easy, huh?

And push button simple with a Hypersteriliser. Just wheel the thing in, connect to power, press the button, and get out of Dodge. Allow forty odd minutes for the average-sized room  and the place is totally sterile – Log 6 kill to be precise, 99.9999% of germs utterly gone.

So now you’re safe. From germs, from nasty smells, from carry-over effects.

Totally sterile, yeah!

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Ooh! Fatness is catching? How can we ever escape?

Beautiful girl running
ANYTHING can be catching – if you’re not specially careful

Oops. For the first time, researchers suspicion that fatness can hit you, just like catching a bug.

Until now, getting fat happened only to individuals, one at a time.

Obesity beckons

Something upsets the balance of our gut bacteria – and our hunger control goes wild. Without even being aware of it, we start gorging ourselves compulsively. We’re on the slippery slope.

Villain of the piece is usually antibiotics. The Doc prescribes them when we’re ill and they go to work, killing the bacteria that causes it.

Trouble is, they kill a lot of good bacteria too – like the ones that keep us fit and trim. With nothing to stop us getting fat, we bulk up incredibly fast – Size 16 in weeks.

Farmers use exactly this method to fatten up animals and make them grow faster. Which is why antibiotics are used on the farm in massive amounts worldwide – anywhere between 65,000 – 240,000 tonnes a year and rocketing.

Which means there’s antibiotics in the food we eat too, explaining why so many of us are tending to fat. Two thirds of us are already overweight or obese – an epidemic that is slowly killing us, nudging us steadily towards diabetes, heart disease and cancer – all consequences of being fat.

Come clean, stay slim

But overnight, these latest findings bring a new urgency to cleanliness and personal hygiene.

Because they show that one third of the bacteria in our gut can produce spores, kind of like dormant seeds. The bacteria can’t exist outside our bodies, oxygen will kill them. But the spores can.

And being able to survive, these spores are free to disperse and float around all over the place. Released in our poo, coughed up or breathed out – for any other one of us to pick up by touch, swallowing or breathing in – just like any regular germs, which is of course exactly what they are.

Zap, and it happens.

Unless we all keep ourselves scrupulously clean and wash our hands every opportunity we get, these spores can relocate easily. From healthy person to healthy person – or from fat person to thin – transferring the same hunger control defects to our own good bacteria. With the same results.

Our bodies no longer know when we’ve had enough – inevitably, we get fat.

OK, so we can’t go around not breathing or eating anything for fear we’ll take spores in. The world is too big, plus there’s other stuff out there– airborne exhaust fumes, smoke, dust, germs and the very oxygen we breathe.

Obesity protection

Ah, but we can protect ourselves INDOORS – which, because of the cold and our chosen lifestyles, is where we spend 90% of our time.

All we need is to keep our hands clean – and treat the air around us with hydrogen peroxide mist so that all germs are oxidised to nothing.

Not ordinary hydrogen peroxide mind, but ionised.

Charged through with electrical energy that changes the mist to a plasma, releasing additional antimicrobials like hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone and ultraviolet. More than a match for any microorganisms, including bacteria, yeasts, fungi, viruses, and spores.

Yes, it can be done – and yes, the technology exists now.

So there’s no reason why your home or workplace, or any other enclosed surroundings, cannot be kept sterile – safe from fatness or any other kind of microbial threat, from day-to-day contamination or transferred from anyone you might share your space with.

It’s up to you though to eat sensibly and exercise.

Look after your bacteria and they will look after you.

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Why most deep cleans are not as deep as you think

Sceptical businesswoman
Shouldn’t a deep clean sterilise a room AND the air that’s in it?

Sounds impressive, doesn’t it? Deep clean.

Definitely the thing for emergencies and beginning-of-project preparations. To make things safe and free from risk of infection. More high-powered than a regular wash down.

Somehow you imagine that scrubbing is longer and harder. That everything is stripped to its bare bones, then reassembled. That super octane chemicals are involved – face mask and breathing apparatus territory, you can just see the stuff fuming off the walls.

If only

Back to earth, spaceman.

Yes, most deep cleans involve more rubbing and scrubbing, but not a hell of a lot else. They may also include more areas – high contact surfaces like door handles, keypads and remote controls – in addition to the usual worktops and floors.

The big expectation of course is that they do more than remove dirt. The whole purpose of the exercise is to kill germs – not just clean, but safe. Two jobs at once, wipe away the visible dirt, clobber the nasty microbes.

Yeah, right.

Time to actually work

Ask yourself one question. What’s the contact time?

Removing dirt is a physical thing – wipe, wipe, it’s visibly gone. Not the same with germs. Bacteria, viruses, fungi, moulds – they all know how to hang on. They’re too small to see anyway, so it’s impossible to know if they’re there.

Count on it, they are. And they’re only going to get clobbered if the active whatever in the miracle gop being used has sufficient time to do its job. Wham, bam, thank you ma’am is not going to crack it.

So if the job looks like it’s just wipe, wipe, finish, you can bet that germs have hardly been touched. Just because you can smell bleach doesn’t mean it’s doing anything. It needs a contact time of at least ten minutes before anything happens – and that depends on how concentrated it is too.

Yes, bleach makes your eyes water and rips the top of your head off, but as a germ-killer it’s a medium-weight also-ran. And ten minutes with even half a bottle of the stuff dumped in a bucket of water is still nowhere near enough.

Worse in fact, because the bleach kills some of the germs but not all of them. And bacteria particularly are masters at survival. The stronger ones that don’t die off keep multiplying as bacteria always do.

Twenty minutes and there’s a whole new bleach-resistant variety on the go – accelerating madly if where they are is warm and damp – like a countertop in a centrally-heated kitchen, briskly wiped down with a moist rag.

Not good enough.

Demand more

Which means shifting to a more high-powered kind of germ-killer – glutaraldehyde, formaldehyde, ortho-phthalaldehyde, peracetic acid or hydrogen peroxide – most of which drop the necessary contact time down to 30 seconds – again depending on strength and method of application.

Problem right there. Formaldehyde is regulated as a carcinogen and banned across the European Union. Glutaraldehyde is highly toxic and unstable in storage. Ortho-phthalaldehyde (OPA) stains the skin. And peracetic acid corrodes brass, copper, steel and iron.

Which leaves hydrogen peroxide – the same stuff that our own bodies produce naturally to fight infection. It attacks viruses and bacteria by oxidising them, reverting back to small quantities of harmless oxygen and water.

Now we’re cooking with gas.

Antimicrobial air force

Quite literally if the stuff is sprayed into the air after physical scrubbing of worktops, floors and other surfaces has already removed physical dirt. Because the expectation of a deep clean is not just that it disinfects all surfaces, it ought to STERILISE THE ROOM.

And doing the surfaces is only part of the job – pretty well 80% of any room is the air space we move around in. Never touched by ordinary cleaning methods, but alive with all kinds of unseen material – dust, fluff, the air we breathe – and billions and billions of viruses and bacteria.

Which makes treating the air the main part of the job – exactly what airborne hydrogen peroxide does.

It gets even better. If the hydrogen peroxide is ionised – charged with high voltage electricity as it’s dispersed – it changes state from a gas vapour to a plasma, forcing its individual particles away from each other and actively grabbing at airborne viruses and bacteria as it does so.

Becoming a plasma unlocks other high-powered antimicrobials too – hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone (a more voracious oxidiser than hydrogen peroxide), and ultraviolet.

Viruses and bacteria don’t stand a chance. Allowing forty minutes for effective dispersal and proper contact time across the entire space, ALL of them are dead down to less than one in a million – 99.9999% destroyed. Or as the medics prefer to put it, a Sterility Assurance Level of Log 6.

Sound like a proper deep clean to you?

OK, now you just need a Hypersteriliser to achieve it – a small but nifty wheelie-bin sized automatic unit that makes total room sterility as easy as pie. If your cleaning service isn’t using one, better jump up and down until they do.

Deep clean means NO MORE GERMS, not just scratching the surface.

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Norovirus: why frantic $40K cleanup could still come unstuck

Anxious businesswoman
It’s not just the cost, norovirus can kill a business reputation stone-cold dead

You don’t take chances with norovirus.

Very unpleasant – and very bad for business – it has a boomerang property that keeps it coming back and back, whatever anyone does.

Boomerang in Kansas?

Which may soon be the experience of the popular New Theatre Restaurant in Kansas City. With 400 people down with norovirus last week, but determined to stay open, they’ve had hit-teams spray the place with a “Lysol-like” disinfectant – the same kind of stuff used on cruise liners – and boldly kept on going. Comedy performances of Out of Order starring Gary Sandy of WKRP in Cincinnati fame are to continue uninterrupted.

Let’s hope they’re not too hasty.

Norovirus is a nasty not to be wished on anyone. Cramps, vomiting and diarrhoea – up to four days and more, feeling like the end of the world.

Violent and explosive vomiting is one reason why a Lysol-type spray (similar to Dettol aerosol) may not be enough. It’s one of the ways the virus ensures it spreads as wide as possible. You’re not just being sick, you’re rocketing out your guts further and farther than with any other upchuck.

So if that spray doesn’t reach into every little nook and cranny, norovirus can be back in full raging force just hours later.

Virulent and vindictive

Norovirus is more contagious than other viruses too – 1,000 times more potent than everyday winter flu. All it takes is 10 tiny particles (around 2 microns in size) to become infected – and one particle can contain 100,000,000,000 particles.

But that’s not the only reason New Theatre Restaurant might still be in trouble. The spray they’ve used is water-based, hose-piping around trying to cover all areas. It’s potency is 99.9% effective – a Sterility Assurance Level of Log 3.

Not really good enough.

Water-based vapour starts falling to the floor as soon as it’s dispersed. It never reaches ceilings or walls, the water drops are too heavy. And with a potency of just 10 particles needed to start an infection, 99.9% efficiency might work for an hour or two – then it’s back to square one.

Meanwhile, the super-light particles of norovirus float easily around on the smallest wafts of air – smaller and lighter than the molecules around them – lighter than nitrogen and hydrogen (once used to lift airships), tinier than dust, wispier than smoke, so almost nothing they may never fall to the floor, ever.

Yeah, it infects on contact – but how do you think it spreads?

Plus, there’s the boomerang effect.

Repeat performances

Get rid of norovirus – or think you do – and it’s back, with interest in days. Again and again and again.

Check out the sad story of Fred Olsen Line’s cruise liner Amsterdam in 2002.

FOUR times the ship sailed from Port Canaveral, Florida, with a load of happy, expectant holiday passengers. FOUR times, the ship had to put back with outbreaks of norovirus. It got so bad that passengers on the later voyages were even warned before embarking!

Only when the ship was pulled from service and 600 workers took TEN DAYS to disinfect the ship under supervision of the CDC, was the boomerang cycle broken.

Imagine the cost – FOUR fully-loaded voyages with 1,300 passengers paying upwards of $1,200 each – TEN days of docking fees and port costs – plus labour for 600 workers, cleaning down to detail fomite objects like poker chips and bedside bibles – not much change out of 10 million.

Alongside that kind of money, New Theatre Restaurant’s 40 grand begins to look like chicken feed.

And was it the same Lysol-type spray that was so ineffective on Amsterdam? In which case look out future audiences of Out of Order – you may not be as safe as you think you are.

No more norovirus

It doesn’t have to be this way.

Norovirus might be potent – out of reach in the air, or hiding in cracks and crevices. But there IS a way to clobber it good – along with all other viruses and bacteria too – just by pressing a button.

The trick is to use a Hypersteriliser or a number of them. Called the Halo in the States, this minor miracle is a nifty portable machine about the size of a small wheelie-bin that sprays the air with hydrogen peroxide.

Not just any hydrogen peroxide either. It’s a 6% solution – the same strength you might use in a mouthwash/teeth whitener from the chemist – boosted with silver, the proven antiseptic treatment doctors used for burns and wounds before antibiotics were discovered.

It’s also ionised, so that as it mists the room or auditorium, the particles of hydrogen peroxide become charged, pushing dynamically to disperse away from each other. Spreading everywhere – hard up against walls and ceilings, deep into cracks and crevices – over, under and behind things where most clean-ups never even get considered.

Ionising actually changes the state of the hydrogen peroxide too. Already smaller and finer than water droplets – lighter than air like the viruses it preys on – the mist changes from a gas to a plasma, an electrostatically-charged cloud reaching out and grabbing at live bacteria and viruses, oxidising them to nothing.

A whole kit of extra antimicrobials help it do this – because ionising releases further hydroxyl radicals, reactive oxygen species, reactive nitrogen species, ozone (a more voracious oxidiser than hydrogen peroxide), and ultraviolet. Look carefully in a darkened room, and you may even see a faint purple glow.

Safe and sterile

An hour or so later and it’s all over. 99.9999% of germs are gone – a Sterility Assurance Level of Log 6 – and the hydrogen peroxide reverts back to just oxygen and water, in such small quantities that it evaporates to nothing.

Ain’t no norovirus boomeranging back after that treatment. Theatre-goers can enjoy their dinner and the show without a care in the world.

But let’s hope they’ve fixed it already.

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