Don’t get sick or have an accident. You may never get well again

Man hit by car
Staying safe is getting harder

Don’t believe it?

Well now, just think. How many medical issues have you ever had that did NOT involve medicine?

Especially an injury or corrective surgery. Can’t take chances with infection, right? So there’s usually a ton of antibiotics pumped into you, to make sure you’re safe.

Same thing if you catch a bug and your body takes strain. The Doc has you on get-better medicine so fast, you’re back in action in days – or if it’s serious, a couple of weeks tops.

Except if you’ve checked the headlines lately, the medicos are not looking so positive.
The antibiotics are holding up for now, but more and more nasties are successfully developing immunity. You get the shot or take the pills – and pretty much nothing happens.

Which means you don’t get better. Infection doesn’t get corrected. You could even get sicker.

Suddenly all that hand-washing stuff has new significance, not so? And your mind goes doolally wondering how effective clean hands are against raging MRSA. Or if you want to be really panicky – full-blown Ebola fresh off the plane from Gatwick.

If you said “Not a lot”, you’d be right.  And disinfecting everything in sight is not going to help much either. Because once a resistant bug finds its way into your system, you’re on your own.

So you’ve got to stop it happening in the first place. Destroy germs before they destroy you.

Which means where you are, and everywhere around you. Not just the worktops, floors and surfaces – the space you move around in too. Because there’s more germs in the air than there are anywhere else. It’s 80% of your room space – and they’re riding the breeze, every little microscopic waft of it.

But you do have a defence

One sure way to stop germs is with a superfine mist of hydrogen peroxide.
Yup, the same stuff your own body produces to fight infection.

Except out in the open it’s one-on-one, so that viruses and bacteria don’t stand a chance. The hydrogen peroxide has them for breakfast – totally destroyed, gone.

Yes, gone. Killed by oxidising. The oxygen atoms released in the spray simply rip them to pieces.

So at least now , if you do have a mishap, you’re in sterile surroundings. Less chance of anything taking you over and bringing you down.

Reassuring while those hard-working med teams bust a gut researching for super-performance medicines to keep us all safe, all the time.

Just be careful out there.

Staying safe is getting harder

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi. Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead. The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 26 June 2018 @ 5:12 pm

Originally posted on 26 June 2018 @ 5:12 pm

It’s not the size of bacteria that matters. It’s the size of the challenge.

Cleaning team
Yes, but will this clobber the germs?

Just to turn your mind upside down, in the microworld of bacteria and viruses, size is irrelevant.

The staggering thing is the numbers.

Billions and billions of these things are all over us, all the time, so when are we going to take them seriously?

For a truly mind-numbing perspective, take a look at the animation at Cells Alive. It’s a simple depiction of how many microorganisms can fit on the head of a pin – a space that they calculate as being just 2mm in diameter.

Get right down to ten thousand times magnification and the place is teeming with E. coli, Staphyococcus, Ebola virus and the diminutive Rhinovirus – as an image enlarged a million times, not much more than the ball of your thumb, just 0.02 microns.

All of them deadly, and all of them so small that they’re easily missed – even by the strictest disinfecting procedure. If your cleaning cloth was just another 5mm to the left…

For an even more sobering comparison, take a look at Engineering Toolbox’s table of particle sizes, and the summary of how they behave.

Now imagine, at that size, how sensitive they are to air movement, like the almost nothing whisper of your hand dropping by your side.

Yes, you’re right. It means that basically they’re ALL airborne and move around with ease, taking maybe years to settle – and sometimes never settling at all.

They’re in the air!

Yet just about every cleaning procedure we follow is cleaning hands, clothing, surfaces, floors… What about the space around us that doesn’t get touched? The moving space? The headroom? The air?

No wonder those nasties like MRSA and Legionnaire’s disease spread so easily. Even with meticulous hygiene, there’s nothing to stop them.

Nothing conventional, that is.

Which is why we keep banging the drum for total room sterilising with hydrogen peroxide. You can’t scrub air – and even if you could, a sponge and water wouldn’t crack it. You’ve got to kill the germs, not give them a bath.

A mega-challenge, yes. But one you can meet in just 45 minutes at a cost of around 80p for an average-sized room. And at that rate, less than you might spend on mop and bucket doing a supermarket or commercial kitchen.

And if it’s that easy, why do we ever allow ourselves to fall sick again?

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 26 June 2018 @ 5:12 pm

Originally posted on 26 June 2018 @ 5:12 pm

Don’t run to the Doc because you’re sick – you’re more than likely the cause

Operating theatre

Why catch a germ, when you can avoid it?

We really are chancers, every single one of us.

Not always knowingly – in fact often with the best of intentions.

But every day we take chances that are so deadly, we’re lucky to be alive.

Ah yes, says the Hand Hygiene brigade, we know.

People are in a hurry, they either forget to wash their hands, or mean to do it later – or simply wing it, hoping nobody will notice.

And because the human body is so amazingly resilient, 9 times out of 10 they get away with it.

Day to day we don’t get tummy bugs, or colds and flu, or something way more serious. Because even if we do there’s usually a pill for it. Slurp, swallow, sorted.

Recognise ourselves?

Here be beasties

Yet all the time we know there’s monsters – e. coli, MRSA, campylobacter, salmonella or norovirus, just waiting to grab us. Not to mention TB, yellow fever, ebola, polio or any of the other heavyweights. All floating in the air, waiting for their moment. Covid-19, for instance, the lethal newcomer.

And any one of them can take us down, clean hands or not. You might scrub your nails, but then you touch your hair, or simply take a breath and – whoops!

But come on, this is the Twenty-First Century, we don’t have to live like that.

If it’s too hot, we have central heating – too cold, air conditioning.

Beastie protection

And because it’s so germy, we have total room sterilisers too.

Yes, we do, all ready to go right now, but nobody thinks about them. Why? Well they didn’t even remember their hands, did they?

Actually they’re pretty smart – and effective, these germ-killing auto-robots. Before you go into a room, they can eliminate every known bacteria or virus there is by oxidising it to nothing. With a supermist of hydrogen peroxide that gets in everywhere.

You might have germs on your hands or in your clothing. You might waft in with a whole stack more all clouded around you. But there’s nothing lurking waiting for you, not a thing.

Not in the air, underneath anything, or hiding in the cracks.

Unless you’ve been careless beforehand, you’re safe.

So are your kids, or anyone else who uses the same room. Free from germs, all OK.

Makes you think, doesn’t it?

If germs can be zapped outright, why so iffy wherever you go?

Why aren’t these things in hospitals, schools, hotels, restaurants – everywhere? Why are people still getting sick?

Risk-takers all

Because we’re all chancers is why. It can’t happen to me.

Oh yes, it can. And if you’ve been watching the news lately, you’ll know it will.

Because all those pills we’ve been taking for when we chance it? The bugs we take them for are becoming immune. Resistant to antibiotics. Our miracle cures are beginning not to work any more.

Eek.

Best not to take chances at all. Eliminate germs, everybody wins.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 24 June 2018 @ 4:08 am

Originally posted on 24 June 2018 @ 4:08 am

Time to kick up stink about germ protection

Girl holding nose
There’s something rotten about our hygiene

What’s with the big shots who run this world?

People still catch germs, people still die – but we can stop viruses and bacteria any time we like, just by pressing a button.

It’s shocking, but it’s true.

Any germ you like, we can kill it dead, before it starts anything, right now.

So why are people falling ill and catching infections, when it’s all preventable?

Inertia.

Do nothing syndrome

It’s easier to do nothing. And save the money.

There’s no crisis to worry about, so why bother?

Unless you happen to be one of those with MRSA, e. coli, aspergillis, c. difficile, campylobacter, HIV-AIDS, or any of the other nasties that can kill you.

Because the cruel truth is, you didn’t need to be exposed to any of them in the first place.

Sure, medical science can do amazing things to help when you’re ill. But how many wash their hands of proactively staying healthy? Of preventing infections before they start?

Easy does it

It’s not difficult to sterilise the space around us. To kill all the germs and make sure it’s safe to be there. We’ve known how to do it since the Nineteenth Century.

The cheapest and easiest is to oxidise them. Out in the open, before they invade your body, viruses and bacteria are unprotected. Shove extra atoms of oxygen at them, and you rip their cell structure to pieces. They’re gone, permanently.

And with an oxidiser like ionised hydrogen peroxide, you can mist-spray a whole room to sterilise the moving space and all surfaces – tables, chairs, worktops, beds and floors – for around 80p. Not exactly buying an aircraft carrier, is it?

Or if you really want to blast germs out of existence, use ozone.

It works the same way, but is even more oxygen rich. Which gives you any level from simply removing smells and odours, to the industrial strength triple whammy that purifies chemical pollutants after shale oil fracking.

Too chemical for you?

Or, Plan B

Against viruses and bacteria, we even have a death ray – ultraviolet light. Ultraviolet Germicidal Irradiation (UVGI) it’s called in the trade. Five to ten minutes direct exposure and germs are history, their DNA twisted and reduced to nothing.

So why aren’t we using all these things? In hospitals, in restaurants, in foodstores, in schools, or even in our own homes? Do we have a death wish?

Because without them, we’re at risk every second of the day. Billions and billions of microbes surround every one of us all the time, yet we’re so full of ourselves we do nothing.

And all the while, doctors are going nuts because they know that antibiotics are starting not to work any more. The germs have found a way round them. They’ve developed a resistance. We’re back to the Dark Ages.

And you’d better believe it. Cut yourself making a sandwich and infection could kill you.

Except it’s totally unnecessary.

Let’s go, let’s go

Where’s the sense in dying for a BLT?

Come on now, we’ve all grown up, haven’t we? We clean our teeth, use deodorant, and wash our hands before and after we do everything. Stay healthy, that’s all we have to do.

Dammit, why shouldn’t we make a noise until every public place is properly protected in the same way it is cleaned every day? And public transport too – buses, trains, planes, ships – everywhere.

Make a stink, write to your MP.

Give those germs the same stinking treatment they give you.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 14 May 2018 @ 5:32 pm

Originally posted on 14 May 2018 @ 5:32 pm

Fighting disease and infection takes serious firepower

Submarine attack
Serious about destroying germs

Soap and water is a first line of defence, right? Clean hands are critical to getting rid of germs.

Absolutely indisputably so.

Except soap and water doesn’t kill germs. It merely removes them – washes them away down the plughole.

Because all it is is water (H2 O) and sodium stearate (C18 H35 Na O2). Clever stuff for separating dirt and stuff from skin – but way underpowered at zapping germs dead.

And washing your hands only protects… your hands.

But viruses and bacteria surround us all the time – hands, body, face, mouth. They’re even inside us.

Most of the time we’re safe enough. Until the heavies show up: MRSA, c.difficile, salmonella, campylobacter – the usual suspects. Wash your hands of those, they’re still clinging on everywhere else. Murderers, if you give them half a chance.

Remember your hospital swab tests? In your mouth, your nose and your groin. Still not good enough is it? Because pathogens are up in the air too. Billions and billions of them. Wash them off, they’ll settle right back again. A never ending process.

Killing germs takes real power. And fortunately you’ve got it readily enough to hand – that amazing stuff from the Nineteenth Century, hydrogen peroxide.

How powerful is it? You’ve heard of peroxide blondes? This is the stuff that changes hair colour. Super-bleach, hyper-stripper, and powerful oxidiser.

Oxidiser – hold that thought.

H2 O2, like water with extra oxygen.

Oxygen powered. From ὀξύς, the Greek word for acid. The same stuff that we breathe. The same potent substance that attacks our bodies every second we’re alive, requiring our skin to regrow itself every 27 days. It burns by shoving oxygen atoms at things that come in contact with it.

It’s super powerful too. Back in the day, the Royal Navy built two experimental submarines powered by hydrogen peroxide. Called the Explorer-class, they were super-fast boats, with a speed of nearly 27 knots underwater on just one turbine.

Trouble was, at the super-concentration they were using it at, the stuff was unstable. Navy wags took to calling it the Exploder-class. Amazingly powerful, and only replaced when nuclear power came along.

That kind of oxidiser.

Now imagine that going up against C. difficile, MRSA, SARS, salmonella or E. coli. Out in the open – floating in air, on the skin, or on high-traffic contact surfaces – it is vulnerable and defenceless. It doesn’t have the human body to protect it.

Against a fine mist spray of hydrogen peroxide, there is only one outcome. The pathogens are ripped to pieces and cease to exist. All of them, not just one type. And the room is sterile. Not a source of infection anywhere.

Until one of us humans walks in, dragging a cloud of new microbes along with us.
But better protected than we ever were with soap and water – though of course, that is still necessary.

So the story continues.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 14 May 2018 @ 5:32 pm

Originally posted on 14 May 2018 @ 5:32 pm

How germs at the office just got more dangerous

Germs in office
Yes it all LOOKS reassuring – but we’re not as safe as we think we are

Dangerous? Germs at the office?  Poppycock!

A dose of flu maybe – kid’s stuff.

You’re more likely to have an accident with the photocopier.

Except there ARE germs in the office.

And if you read your papers, you’ll understand why doing something about them suddenly got a lot more serious.

First off is the report about superbugs in our travel network.

Nasties in the Underground

Research by taxi insurers Staveley Head recently turned up 121 different types of bacteria and mould in buses, taxis and in the tube – 9 of them antibiotic resistant.

As Staveley Head’s spectacular website demonstrates, pick one of those up on the way to work, and the Doc’s miracle medicine cure suddenly doesn’t work any more, them bugs have mutated to have immunity.

And pick them up you certainly can – nasties like e.coli, MRSA and klebsiella pneumoniae. Swab tests found them lurking on hand rails, seats, doors and walls – fomites waiting for contact with human hands.

To be carried along to work with all the other hazards we’re exposed to – in the air and on the things we touch. Dust, exhaust fumes, chemicals like acetone, methyl ethyl ketone, toluene and ethyl alcohol, or substances like lead, cadmium and methylene chloride.

We can’t see them of course, they’re microscopically small. But they’re on our clothes and skin and hair. We breathe them in. Ready to transfer to all the things we touch when we get to work. And for when we breathe out. Dangerous germs, unwittingly brought in for our colleagues to catch and succumb to.

And they’re not the only ones. Things are happening in other parts of this sad old world of ours that are equally dangerous to our health.

At war with disease

Like second, war in the Middle East.

Decades of conflict that have devastated whole countries and health systems. And in their wake, epidemics of diseases not seen by doctors for more than half a century. Polio in Syria and cholera in Yemen.

Not our problem, we say to ourselves. Syria is 2,000 miles away, Yemen 3,600.

Except sadly, in this age of direct jet travel, local problems are world problems. Already, hundreds of thousands of people have been displaced, pouring into Europe or wherever they can get to. And like us tube travellers or the bloke on the No 9 bus, bringing their germs with them.

For every polio victim, how many are carriers? How many are there with the disease incubating inside them as they thankfully emerge on our streets, looking to start a new life?

Meanwhile, in Yemen, cases of cholera have already topped 167,000 and the disease is currently killing one person an hour. How many Yemenis are in Britain, heaving a heavy sigh of relief?

And how many of either have – without meaning to, or even know they’re doing it – transferred their germs to you?

Not directly, but via the grab handle in the back of a taxi, or a rush-hour strap on the Victoria Line – swabbed the worst for germs in the whole London system. Well of course, the Victoria Line runs right through incoming refugee central – King’s Cross & St Pancras AND Victoria.

Unseen, unheard, unrecognised

Worries, yes, And bigger than we think too.

Because third, American reports indicate that antibiotic-resistant superbugs are not as closely tracked in hospitals as they should be. Infection-related deaths are uncounted, greatly hindering the fight against an increasingly global health challenge.

Hopefully, protocols are more strictly adhered to here. But with the NHS in a a state of permanent overload from challenges in all directions, it is likely the same dangers exist in UK too. You peg off with a superbug that your Doc couldn’t treat when you were admitted for something else, who’s going to know?

Which comes back to how safe are you at the office?

And the unpleasant truth, not very. A fact that stems largely from our own hype about standards of hygiene. We think we’re cool.

Reality is way different from what we imagine. For instance:

All of which puts terrific dependence on how well the office itself is cleaned if we want to stay safe.

And the answer is, not very. Not when office cleaning is usually a grudge purchase at the lowest rate. A quick vacuum and wipe-down is min protection against the 10 million germs to be found on the average office desk.

Which, together with the germs we brought in off the street, make the place a lot more dangerous than we confidently kid ourselves it is.

The cost of doing nothing

Once a luxury, it is fast becoming a necessity to do something specifically about office germs. And if bosses won’t do it for staff health, maybe they’ll do it for the sheer economics.

Or “germonomics” if they choose to get serious. The thousands and thousands of pounds that can be saved – just by removing germs that threaten productivity. Push-button technology already in place to make offices sterile, safe and secure.

So how dangerous is YOUR office – because, since it affects us all, this is one of those where you CAN believe all the things you read in the newspaper?

And the answer is very easy.

Does the button get pressed every night, or not?

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 26 June 2017 @ 2:29 pm

Originally posted on 26 June 2017 @ 2:29 pm

Good evening – first, please wash your hands – we don’t want to be sued for food poisoning

Hosts
We wash our hands – with everything we do. Our business depends on it – so you don’t get food poisoning. You want to eat here safely, it’s your turn

Welcome and enjoy yourselves. But no-one suffers food poisoning at our expense.

Our reputation is at stake – and why should we pay for your lapse of hygiene?

Yes, yours.

You see, we have a business to run and a licence to protect. We can’t afford lapses.

So every one of us here makes a point of washing their hands before they do anything.  Or if they’re stuck at their post and can’t get to a wash basin, to use an antibacterial gel.

We think you owe us the same courtesy. We’re thinking of your safety and well-being, you should respect ours.

Because it’s not just washing hands.

We know from long experience that every aspect of hygiene matters.

Sure, it’s good presentation to have everything neat and clean and tidy. Spotless surroundings. Fresh table linen. Shining cutlery. Sparkling glasses. Not just for appearances, but for your health.

Germ-free or nothing

Everything you will use tonight is not only clean but germ-free. To be used once only and then cleaned again. No germs anywhere.

Our whole place is like that.

No dust, no dirt. Cleaned and polished several times a day. Scrubbed, vacuumed and disinfected. Our livelihood depends on it.

So you can imagine how meticulous we are in the kitchen. How careful we are that food prep is only in super-hygienic conditions. Created by staff who know their whole career is reliant on clean hands. As significant to them as to doctors and nurses. A rigid routine we never break.

We’re just as scrupulous with actual food too. Again, our reputation depends on it.

Yes, it’s fresh and carefully checked. Trimmed, sliced and chopped with knives dedicated to each food type to avoid cross-contamination. On surfaces thoroughly cleaned before and after preparation.

Then roasted, baked, boiled, steamed, fried, grilled or sautéed by clever hands. Hands always washed and washed again through every step. Not only for your satisfaction, but to keep you safe. So you’re never exposed to the slightest imperfection – at least not if we can help it.

You owe it to yourself

So how about you?

Yes, you’re welcome and we want you to enjoy yourself.

But food poisoning is a serious thing and we can’t afford to take chances. Which is why we’re so insistent on washing your hands. We need to protect you from yourself.

Because it’s hands that cause food poisoning, nine times out of ten. Hands touch everything every moment of the day. They feel, hold, manipulate, jab, brush and grab continuously. Collecting germs all the time – from every surface, in every location, even the air itself.

Ah, but how often do you wash your hands?

We can’t see germs, so we never think we’re contaminated. But it’s inevitable that we are, germs are everywhere – bacteria, viruses, fungi. We’re half-bacteria ourselves!

OK, so when did you last wash your hands?

Before you  left home?

And did you drive straight here? Both hands on the wheel, carefully below the speed limit, watching out for pedestrians?

Ah, but cast your mind back. That booze-cruise dash to France last weekend. Loaded to the roof with your favourite Cab Sauv and a last minute grande portion de frites at McDonalds before the ferry.

Have you cleaned the steering wheel since then? Given it anything more than a quick wipe?

And you drove here with clean hands, reckoning you’re safe?

Uh huh. Any idea how long gut-wrenching bacteria like MRSA or e.coli can survive on hard surfaces?

Or how about norovirus – you know, the cruise ship virus? That can last for months.  Hundreds of people ill and massive £10,000 pay-outs?  No thank you.

No visible dirt – fake clean

So you’re actually going to sit there, waiting for the menu, while we ask politely that you wash your hands first?

Excuse us, but we know the facts:

So no, you can’t have the menu – yet.

Other customers need to handle it after you – and we can’t take that risk. You might have e.coli, you might not. But we’re not getting nailed by some hotshot solicitors because some of our clientele ate here and felt queasy.

Like the rest of the place, our washrooms are kept clean and meticulously tidy. But if you want to stay at table because of your guests, here are some hand wipes for all of you with our compliments.

Please use them, then we’ll bring you the menus and a whole evening of enjoyment. And you won’t get food poisoning because we know our hygiene is good and our precautions work.

But just so we’re clear up front. If you don’t use these wipes and you come down with some tummy bug food poisoning, we’re not taking the rap.

Picture Copyright: IStockphoto/Doug Berry

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 7 June 2017 @ 1:01 pm

Originally posted on 7 June 2017 @ 1:01 pm

100 mph, eyes shut – crashed & burned, eating

Fireball
Eating with dirty hands is just as lethal

Yeah, well it looked safe enough.

Straight hamburger and chips, no big deal.

Except 2 hours later, cramps like dying. Upchucks more violent than a volcano. And you don’t want to know about the runs.

Uh huh.

Don’t blame the restaurant

But forget about suing anyone.

79 people ahead of this one ordered burger and chips. 38 people after.

None of them had anything wrong. Somebody having a laugh?

How come one case of “food poisoning” when everyone else was clean?

Clean – hold that thought.

As in clean hands.

Except it didn’t happen, did it?

The price of forgetfulness

Like doing the ton-up with eyes shut – on bald tyres, with no brakes or seatbelt.

Yeah, possible to get away with it once. Maybe even twice.

But keep chowing that burger without soap and water first – crashed and burned is inevitable.

Like hitting a brick wall. Gruesome at home, solo. Not nice either, at A&E. Better pray the stomach pump works. That dehydration doesn’t crash the body completely.

Dead from a hamburger?

Not unless it lodged in the throat – a Heimlich manoeuvre gone screwy. Not unless it was murder – strychnine or arsenic laced on top.

Hot off the grill

Because a burger gets cooked from frozen – dropped on the grill where it sizzles and does its thing at 155°F – that’s 68°C – too hot for germs like e.coli or salmonella. No food poisoning there.

Ah, but the hands that unwrap it and scoff it. On average, walking down the street, 10 million microbes on each hand. 20 million on both.

Yeah sure, plenty of harmless stuff, nothing to worry about.

Plenty of bad stuff as well. Like faecal matter from being careless in the loo. And all the usual suspects – e.coli, salmonella, clostridium difficile, campylobacter, MRSA, flu and norovirus. Too small to see, but there anyway – just waiting for an opportunity.

Any one of those – crash and burn big time. Only about 100 deaths each per bug. Annoying reality though – dead unfortunately means dead. No chance to go round and wash hands again. Too late to say sorry.

Better to live

Reality means gone to the big fast food joint in the sky.

Time to slow down. Take it easy, wash hands first.

A lot less of a health hazard.

More chance of living to a ripe old age.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 3 December 2018 @ 1:41 pm

Originally posted on 3 December 2018 @ 1:41 pm

Quick! Wash your hands before you kill someone!

Dirty hands
When antibiotics don’t work – soap and water is all that’s between you and killer germs

Alarmist?

Well something’s got to grab our attention. And fast.

Because maybe not today, but some time soon, what’s on our hands may well kill someone. And that person could easily be you.

The antibiotics debacle

Two reasons, both triggered by antibiotics.

One, they don’t work any more. Not all of them, but a heck of a lot – enough to terrify most senior doctors.

Wonder-drugs fifty years ago, today they could be sugar pills. High expectations, but zero performance – pretty well useless. Too much overuse worldwide and the bugs we use them against have become resistant.

Yes, overuse. Particularly by agriculture. Every year more than 65,000 tons of antibiotics are put into feedstuffs – to make beef, pork and poultry animals bulk up for market. And you thought they were just for medicines.

Superbugs

OK, so how about these superbugs they don’t work against any more?

Heard of MRSA? Well add pneumonia, c.difficile, TB, gonorrhoea and e.coli to the everyday list – with a whole stack more queueing behind. Any one of which can do you down without urgent and careful treatment.

So what’s that got to do with dirty hands?

Easy. Antibiotics are our Number One defence against infection.

Cut a dirty hand and it’s antibiotics that protect us from tetanus. Without a quick dose of tetanus immunoglobulin (actually a vaccine), expect convulsions and severe muscle spasms strong enough to fracture the spine – a very, very unpleasant way to die.

Bye bye surgery

That goes for any cut too, not just accidents. Like surgical incisions. Without antibiotics, any surgical procedure becomes just about impossible. Infection is inevitable and patients will die. And that goes for everything from hip replacements to triple bypasses.

Without the wonder-drugs, there’s only one other way to minimise infection with any certainty. By making sure everything is so totally clean, there aren’t any bugs on it. Yes, by washing hands.

And not just by doctors, but by every one of us. Whenever we think of it, over and over again.

Because now we can’t take risks any more. Take a chance, eat with dirty hands, have a stupid accident, face any physical challenge.

Bye bye hospital

WE’RE the first line of defence now, not the doctors. Our own personal hygiene, our own protective washing techniques. Which means staying the heck out of trouble of course, so nothing ever happens to us. Couch potatoes.

Because reality is that hospital will increasingly become the end of the line. No more antibiotics, no more last-ditch hope. Forgetting to wash your hands is a one-way ticket – feet first, to eternity.

And make no mistake, we really are in danger. Because the way most of us are so casual about hygiene, we don’t stand a snowball’s against a serious bug. We don’t wash hands properly, or for long enough. Or, let’s be honest, ever at all.

Now the second thing about antibiotics. The double-whammy waiting to clobber us.

More than fifty years we’ve been using them. 600,000 tons every year – symbolically, the same mass as one of the twin towers at the World Trade Centre that collapsed on 9/11. And potentially even more deadly.

Timid new world

You see, it’s not just bacteria that have changed and mutated over the years, becoming stronger and more resistant. It’s ourselves, probably gobbling down a course of antibiotics at least five times a year. Except we’re not getting stronger, we’re going backwards.

And it’s not just our medicines that contain antibiotics, it’s the food we guzzle as well. A steadily rising threshold of antibiotics in pretty well every kind of meat product – and vegetables as well, from recycled natural waste going into the ground.

More than fifty years of it, continuously every day – breakfast, lunch, dinner, snacking – is it any surprise we have weaknesses and deficiencies that didn’t exist a generation ago?

You see it’s an awkward fact of life that our own bodies NEED bacteria in order to survive. Millions and millions of years ago we went into partnership with them to do the heavy lifting for digesting food, producing protein and even stabilising our immune systems.

We, aliens

Bacteria colonies in our own bodies outnumber our own human cells by more than 10 to 1. We’re actually aliens. Which is why we have over 100 trillion bacteria naturally resident in our gut. Dropping an antibiotic in amongst that lot is about the same as releasing an atom bomb – killing bacteria left, right and centre, that’s how they work.

Which is why we often get side-effects like being ill all over again – vomiting, cramps, diarrhoea, or worse. And in one way or another, we’ve been continuously bombarding our systems with antibiotics all the way since birth.

Not good for our immune systems – especially in the formative years from one to three, when our bodies are learning which bacteria are good and which are bad – and how to fight against them. That’s what all the eating mud and stuff is about. Equipping ourselves with protection.

Except we don’t eat mud any more, do we? We don’t live out in the country, we’re probably in a tenth-floor walk up. There is no mud – and our mothers would find it repulsive anyway. Which means our bacteria either choreograph that bit out, or develop in different directions.

Mutant beings

Changes in our metabolism and we never even know that they exist.

Take allergies for instance. Twenty years ago nobody had ever heard of urticaria, or coeliac disease, or anaphylactic shock. Yes they existed, but not on the everyday radar. Common as muck now – the muck we didn’t have when we were babies.

Fifty years on and our diet has changed too. We eat different foods, with different values – and all the time the antibiotic level is creeping up higher and higher.

Uh huh. And our resistance is going downer and downer. Today our bodies have conditions nobody even considered before.

Think obesity is something to do with diet? Oh yes, it is – but we can’t change it now. Not seriously. How else could a third of us be so suddenly like that? We’ve bred it into ourselves. Our internal bacteria are a whole new breed that live with low exercise, artificial foods and a high level of antibiotics.

Try running it off at the gym all you like – we’re getting to where we’re so genetically altered, that fat is normal. Yeah, we shouldn’t pig out on the kilo box of Quality Street – but there’s min chance we’ll get to Size 12 without them either.

Lower resistance.

But the same daily challenge of living in a world surrounded by billions and billions of bacteria and viruses – many of them friendly, many of them neutral – and many of them downright deadly.

Wash them away whenever you think of it – sterilise the living area around you with hydrogen peroxide mist. Every day, the battle goes on – and we’re not necessarily winning.

OK, now it’s serious. Keep at it with the soap and water, or someone’s going to die.

Don’t let it be you.

Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.

Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.

The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.

Originally posted on 7 December 2018 @ 3:40 pm

Originally posted on 7 December 2018 @ 3:40 pm

Why germs only attack you SOME of the time

Carefree woman
Easy does it – most of the time germs can’t touch you

Take your eye off the ball and things go pear-shaped, right?

A momentary lapse of concentration.

Kinda how it works in your body too.

Oh oh, glitch

A momentary hiccup in your immune system and oops! That’s a nasty infection you’ve got there, better take something for it.

Momentary because your body is surrounded by teeming microbes all the time. Billions and billions of them in the air, on the ground, and on all the things you touch. So many, it’s impossible not to be in contact with them every second of your existence.

Constantly immersed – and constantly under siege.

Mostly by neutral stuff, but by good and bad too – viruses, bacteria, moulds, dust mites, fungi, spores, pollen – all successfully deflected away by the body’s fantastic immune system.

Be glad. Because inside our bodies there’s a bunch of bacteria too. Whole specialised colonies dedicated uniquely to every one of us. Outnumbering our own human body cells by 10 to 1 – or according to some scientists, even 100 to 1.

Most of these are the good guys, the gofers that do our body’s grunt work for us – processing food, digesting it, manufacturing the natural chemicals we need to do stuff – like even dopamine and serotonin, to keep the brain firing on all four.

OK so far, everything’s going fine.

The whoops moment

But life goes on – and a lot of things happen in every day. We grow up, get educated, find a job, get married or involved, go on holiday, have kids, buy a house, become famous – and life around us is usually pretty harmless.

Except now and then comes the hiccup – the glitch that triggers an immune system alert. Germs like MRSA, transferred from someone else – by touch, or through a cut, or from something we carelessly pick up with unwashed hands.

Even then, we usually pretty safe. Immune systems can cope with MRSA and most other pathogens that life throws at us – sometimes unaware that anything’s happened.

As long as we’re OK, of course. Not vulnerable from some underlying medical condition, impairment of our immune capabilities, or reduction of the bacteria we would normally use to inhibit the bad guys having a go at our bodies.

You see our soft spot, don’t you? Our Achilles’ heel, the one everyday drawback in our defences?

Right, first time. Just about everything in our existence we touch with our hands. Things around us, things we use, things we eat – our hands handle the whole lot. And whatever’s on our hands touches our face – 2,000 to 3,000 times a day.

Which means germs through our eyes, in our nose, or down our mouths – unless we’ve washed our hands. The good guys, yes – the harmless guys too.

And the bad guys who want to take us out – typhoid, cholera, Ebola, e.coli, norovirus – there’s a billion billion pathogens out there only too happy to make us dead.

Under attack

Forget to wash your hands and the germs will go at you for sure. Not just something you picked up, but infection by negligence. You caused it, not accident. You didn’t look after your body – and falling ill is how you pay for it.

Yes, that’s harsh – but unfortunately true. People who keep their hands clean don’t get sick. Not usually.

But being unlucky happens too – particularly since we all live together most of the time – sharing the same space, working, relaxing, eating and drinking.

And while WE might be OK, others might not be. Their germ-clouds are not all safe, there’s bad guys in there. We could breathe them in, absorb them by touch, or swallow them without knowing.

Which is why “wash your hands” applies to the environment we live in too – the indoor lifestyle we’ve always stuck to, ever since caveman days.

Overkill defence

To some people that means go at everything with bleach. Scrub down every surface, kill the germs with stuff so potent it takes the roof of your head off. Not good if you’re asthmatic, or even just sensitive. And who can live with the howling headache?

It’s not good enough either. Because though it gets rid of germs on tables and things, it does nothing to the rest – so tiny and light, they’re suspended in the air. Untouched and hovering in 80% of the room space, no wonder coughs and sneezes go round a place so quickly – schoolrooms, offices, restaurants, cinemas, hospitals – wherever there’s people gathered together.

The safe way

Only one sure way to get rid of them – use a Hypersteriliser. Like washing hands for the total room space, only a lot more effective. Eliminating ALL viruses and bacteria by oxidising them in an ionised mist of hydrogen peroxide.

Germ neutral, totally sterile. You and your body’s own bacteria cloud are totally safe.

Until of course, somebody walks in trailing something else to have a go at you.

But you’ll wash your hands of that, won’t you?

It’s the holiday season now. Happy, happy!

And keep well.

Originally posted on 22 October 2018 @ 10:05 pm