Somewhere out there, according to a recent study by the BMJ, around one in every 2,000 Britons is a carrier of CJD proteins – the building blocks of Creutzfeldt-Jakob Disease and human form of “Mad Cow” disease or bovine spongiform encephalopathy (BSE).
Cast your mind back, and you’ll recall BSE was a disaster for British agriculture that led to a 10-year ban on British beef across the EU and 4.4 million cattle being destroyed.
But right now it’s not BSE that’s making cows mad. And believe us, they’re not just mad – they’re out-of-their-skulls furious.
Seems we human beings cannot stop ourselves messing around with things beyond our control – especially the way we use antibiotics any time a biological challenge pops up to test us.
Antibiotics again, huh?
Give it five years, they’ll be our biggest health problem. Across the world, doctors are tearing their hair out because a whole slew of these vitally necessary wonder-drugs are just not working any more.
Using them for everything has triggered a new wave of pathogens that are resistant to antibiotics – and all of a sardine, doctors are thrown back into Nineteenth Century treatment methods.
Which is exactly why the cows are mad.
We should be too – mad at ourselves at being so stupid. Because over-reliance on antibiotics is coming back to bite us, big time.
All that panic about Ebola because there’s no cure? The day is coming when you could die from a paper cut. Because it’s not just our stupid selves who keep insisting on antibiotics – it’s the whole farming industry worldwide.
For instance, five years ago, 80% of the antibiotics sold in the US were used on farms. Today, it’s even more.
So we bring it on ourselves.
Because, right on cue – surprise, surprise – it now seems that a livestock variant of the MRSA superbug has jumped from farm animals to hospitals and baby clinics, with three instances recently recorded in Scotland.
Now MRSA (Methicillin-Resistant Staphylococcus Aureus) itself is bad enough – major grief for hospitals trying to prevent post-op infections and other medical uphill.
But this is strain CC398, a particularly nasty variant – a super-MRSA – way more virulent and certainly life-threatening. You’re right to be mad about it, just like the cows.
Especially when you realise that antibiotics are so widely used on farms, they’re regularly included in feedstuffs to boost easier production of healthier animals without the hassles. Not just for when they’re ill, but every day for breakfast, lunch and supper. No wonder it’s 80%.
And a lot of the time, completely unnecessary.
Symptoms, not cause
You see, chucking antibiotics into feedstuffs is treating symptoms, not cause.
It’s no even treating – it’s anticipating. Pouring antibiotics down the poor animals’ throats because they MIGHT develop an infection.
Talk about compounding the problem.
Because it’s not just strain CC398 – just to put your mind at ease, there are 270,000 strains of MRSA, each potentially harmful.
Yet without using antibiotics or chucking anything down their throats, it’s simple enough to treat the same animals’ living quarters so they’re completely sterilised – to lower the infection threshold to nothing.
No germs, no infections. What’s the problem?
We can do exactly the same with our own environment too – reducing our own dependence on antibiotics. It’s attacking the problem BEFORE anything happens – treating cause, not symptoms.
Before, not after
There’s lots of ways to do it.
With Ebola in the news, a lot of action is happening around hospital robots that irradiate UV light, destroying viruses and bacteria in the air before they get near the patient. Expensive, but effective.
A lot of other places in the US use ozone generators, particularly in old age homes. It destroys pathogens by oxidising them to nothing – ripping them apart with extra oxygen atoms.
Even better is hydrogen peroxide, another super-oxidiser. By ionising the stuff into an ultra-fine dry-mist spray, it spreads upwards and outwards, actively grabbing at pathogens by electrostatic charge.
It reaches everywhere too. Up to the ceiling, into all the cracks and crevices. Sterilising the average room in around twenty minutes flat. No germs, no anything – especially MRSA.
So if you had that available in your hospital, wouldn’t you be mad if they didn’t use it?
It’s not just the cows – it’s all of us. We need to take our hygiene habits up a level.
Then we know we’ll be safe by prevention, antibiotics or not.
Silly old moos!
Back Off, Bacteria! is the blog of Hyper Hygiene Ltd, supplier of what we’re convinced is the most effective health protection system in the world. A fully mobile, all-automatic Hypersteriliser machine mists up workplaces with ionised hydrogen peroxide, spreading everywhere and eliminating all bacteria, viruses and fungi.
Hypersteriliser units are supplied to businesses and institutions across the UK, notably the haematology and other critical units at Salford Royal Hospital, Greater Manchester; Doncaster & Bassetlaw Hospital; South Warwickshire Hospital; Coventry & Warwickshire Hospital; and Queen Victoria Hospital, East Grinstead.
The Halo Hypersteriliser system achieves 6-log Sterility Assurance Level – 99.9999% of germs destroyed. It is the only EPA-registered dry mist fogging system – EPA No 84526-6. It is also EU Biocide Article 95 Compliant.
Originally posted on 21 July 2018 @ 2:58 am
Originally posted on 21 July 2018 @ 2:58 am